Yunnan Chitsu Pingcha Yuancha 2014 NAN QIAO Pu-erh Menghai Puer Tea Raw 357g
2014 Yr YunNan Pu-erh Mengku YUE CHEN YUE XIANG Raw Tea Qizi Bing Puerh 357g
Raw Material : Mengku Big Tree Tea of Yunnan,Baked and Refined Into End Product Net Weight: 357g/Cake Pu’er Tea Type: Raw/Sheng/Uncooked Manufactured Date: 2014 year Manufacturer: Yunnan,China Expired Date: The longer,The better Storage Conditions: Clean, Ventilating, Lucifuge, Dry, No Srange Smell And Pollution.
MENGKU Brand Mu Ye Chun Three Years Chen Pu-erh Tea Cake 2014 400g Ripe Puer Tea
This creates a cup with zero astringency and a deep, rich body. Pu’erh is extraordinarily smooth and deeply refreshing. Production Date: 2014 Year. Process: Cooked Tea. Type: Pu-erh. Net weight: 400g/pc, Price for one pc ONLY.
2014 Year Mengku Rongshi Puer Mu Ye Chun 3 Years Aged Shu Purerh Pu’er Cake 400g
Product name: Mengku Puer Tea 2014 Mu Ye Chun 3 Years Aged Shu Puer 400g Puer type: Shu puer Production date: 2014 Net weight: 400g/Pcs Origin: Yunnan, China Storage: Clean, airy, dry, avoid direct sunlight, no pollution, no srange smell Manufacturer: Yunnan Shuangjiang Mengku Tea Co.,Ltd. Manufacture Tea Material: Shaiqinmao tea leaves of Yunnan big leaves species ( Without any additive) This tea was produced under the “Mu Ye Chun” sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. It is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it’s 6 year old tea. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. Wet piled in 2011, pressed in 2014. 119339225
2014 Yunnan Chitsu Pingcha Yuancha NAN QIAO Pu-erh Menghai Puer Tea Raw 357g
2014 TAETEA Dayi 7552 Menghai Yunnan Ripe Puerh Tea Puer Aged Black Tea 357g 大益茶
2014 TAETEA Dayi 7552 Menghai Yunnan Ripe Puerh Tea Puer Aged Black Tea 357g 大益茶 This tea is protected with anti-counterfeit technology. The hidden scratchable code is on the back sticker that can be verified online. I keep all my tea products in San Francisco where the climate is mild without extreme hot or cold weather which is very suitable for tea storage. I store my tea products in such way that they are not exposed to bad odor or air pollution so that they retained the original tea flavors. Tea Weight: 357 grams Tea Type: Ripe/Shu/Cooked Puerh Tea Manufactured Date: 2014 Manufacturer: Yunnan Xishuangbanna TAETEA Brand Dayi, Menghai Tea Factory Expired Date: No expiration the longer the better Storage Conditions: Clean, ventilating, away from bad odor and air pollution About Ripe Pu Erh Black Tea: Pu Erh tea can help regulate metabolism, promote blood circulation, aid body function. Pu Erh tea has many beneficial nutrients including vitamin C, vitamin E, polyphenols, amino acids, antioxidant effect, and anti-aging. This tea is called “longevity tea” as it contains good ingredients that provides for many health benefits. Pu Erh tea is known to remove bad breath and regulate our digestive system to promote good health. Brewing Pu Erh Tea: Pu Erh Tea required the boiled water of the 95℃～100℃ or 208F. How much tea can depend on personal taste, generally, 8 grams tea properly with 150 milliliters water, and the proportion of tea to water between 1:50-1:30.
Yunnan Puer Tea CHAGAO Shu Pu’er Resin Tea Balls Shape Paste Ripe Puerh Cream
This Chagao was duced in 20 18. So you will surely get 50g good quality chagao. When the color of the water does not get darker, you can start to pour out the tea soup or drink it. Then add the boiling water again and get a new bottle of tea.
Chinese Chagao Ripe Pu-erh Tea Extract Puer Tea Cream * Cha Gao 40g * Cha Zhen
When the color of the water does not get darker, you can start to pour out the tea soup or drink it. Then add the boiling water again and get a new bottle of tea. Pu-erh Tea Extract Puer Tea Cream Cha Gao Cha Zhen.
Yunnan Puer Tea CHAGAO Shu Pu’er Resin Tea Balls Shape Paste Ripe Puerh Cream
This Chagao was duced in 20 18. So you will surely get 50g good quality chagao. When the color of the water does not get darker, you can start to pour out the tea soup or drink it. Then add the boiling water again and get a new bottle of tea.
Premium Pu Erh Tea Gel Extract Paste Natural High Resin Tea
Cha Gao, or Pu-erh Tea Paste in English, was first produced in the Tang Dynasty. Cha Gao is made using Pu-erh tea leaves. One kilogram of tea leaves can only produce around 200 grams of Cha Gao. The color is brown and red, and its taste is pure and harmonious.