Yamamasa Koyamaen Maki-no-Shiro Uji Matcha Highest Culinary Grade 100g(3.5oz)
USD 49.99 USD
Specifications
| Allergens | Celery |
| Form | Powder |
| Product | Tea & Infusion |
| Regional Cuisine/Region | Japanese |
| Materials Sourced From | Japan |
| Flavor | Matcha |
| Brand | matcha |
| Food Aisle | Pantry |
| Type | Matcha |
| Unit Type | Unit |
| Serving Size | 100g |
| Item Weight | 100 g |
| Country Of Origin | Japan |
"Yamamasa Koyamaen is a prestigious tea producer in Uji, Kyoto. 'Maki-no-Shiro' is their top-tier culinary grade matcha, favored by professional pastry chefs for its vibrant color and rich aroma.". By using this grade (or higher) for your sweets, you can achieve a truly professional taste with a deep Matcha profile.