2015 Premium Grade Shou Mei White Tea Cake 350g (12.3oz) + Free Tea Knife

2015 Premium Grade Shou Mei White Tea Cake 350g (12.3oz) + Free Tea Knife

USD 37.99 USD
SKU: dHBxtMLO
Condition: New

Specifications

Return Shipping Will Be Paid BySeller
All Returns AcceptedReturns Accepted
Item Must Be Returned Within30 Days
Refund Will Be Given AsMoney Back
Size300g
Country/Region Of ManufactureChina
ProductTea & Infusion
Food SpecificationsLow Fat/ Fat Free
Serving Size300g
Expiration DateFresh
FormLoose Leaf
MPNDoes Not Apply
Tea TypeWhite
Flavored TeaNot Flavored
Tea OriginChina
Volume300 mL
Food AislePantry
BrandYongwell Tea

Shou mei white tea is produced from naturally withered upper leaf and tipsWhite tea has the most subtle flavor of all the teas, it is milder, contains less caffeine, and thought to have the most antioxidant out of all the teasNet Weight: 350g (12.3 oz)Vintage Year: 2015 HarvestedGrade: PremiumArea Grown: Mountainside of FuDing ChinaBeautiful Gift Packaging. The tea cake is sealed in a food-grade paper bag and boxed in a beautiful packaging box. It will sure to impress as a gift or self-useA sophisticated professional tea knife is included ($10 value). Tea cake can be challenging to break apart. The technique that works best is to insert the tea knife into the edge of the cakes and then move the needle up and down until the tea loosens and falls off.We purchase natural organically grown tea from tea region grown farmers. Many of them have years of experience. We bring you the best tea from the most remote mountainside!White tea has the most subtle flavor of all the teas, it is milder, contains less caffeine and thought to have the most antioxidant out of all the teas. It's refreshing and does not have an overwhelming taste or scent compared to other teas. Only the youngest buds are selected for the production of white tea, giving the tea the white-silvery hair on its buds. The difference between green and white tea is the production process where white tea does not go through pan-frying but instead allowed to wither. The Shou Mei leaves have to be crushed and torn into broken pieces as the raw material Big White Tea has large broad leaves which are not so convenient to brew. This is the premium grade of Shou Mei white tea from the south of China, a light vegetal aroma with a sweet flavor, the finest grade!

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