2013 Yunnan Fermented Pu Erh Compressed Tea Cake (12.3oz) + Free Tea Knife

2013 Yunnan Fermented Pu Erh Compressed Tea Cake (12.3oz) + Free Tea Knife

USD 37.99 USD
SKU: 0GBxtMLm
Condition: New

Specifications

Return Shipping Will Be Paid BySeller
All Returns AcceptedReturns Accepted
Item Must Be Returned Within30 Days
Refund Will Be Given AsMoney Back
Size300g
Country/Region Of ManufactureChina
ProductTea & Infusion
Food SpecificationsLow Fat/ Fat Free
Serving Size300g
Expiration DateFresh
FormLoose Leaf
MPNDoes Not Apply
Tea TypeWhite
Flavored TeaNot Flavored
Tea OriginChina
Volume300 mL
Food AislePantry
BrandYongwell Tea

Our Pu Erh tea is specially ripened (fermented) and produced in the Yi Wu Zheng Shan Mountain in Yunnan province of China. This tea is produced from premium old tree and has gone through special oxidation and aging process yields an earthy flavor and aroma that is unique among black teas. It has an exceptionally smooth taste and produces a deep ruby red color when brewed. RARE VINTAGE: Top Grade Pu-Erh Tea From Year 2013WILD TEA: Grown In The Wild Tree of Yunnan Province of ChinaFERMENTED: Ripe/Cooked/Shu/Fermented Pu-erh Tea. Good for nourishing the body.100% NATURAL: Brilliant Red-Brown in Appearance When Brewed. Fragrant With a Slightly Sweet and Mellow TasteBeautiful Gift Packaging. The tea cake is sealed in a food-grade paper bag and boxed in a beautiful packaging box. It will sure to impress as a gift or self-useA sophisticated professional tea knife is included ($10 value). Tea cake can be challenging to break apart. The technique that works best is to insert the tea knife into the edge of the cakes and then move the needle up and down until the tea loosens and falls off.Storage: Store in cool and ventilated place.Directions: Use 1 tsp of tea per 8oz/200ml of water. Heat water to 175F/80C and steep for 2-3 minutes.Cold brewed: Put tea leaf into water container and pour cold water into the container. Tea will be ready to serve after 3 hours.

Related Items