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Item Tag: The Tao of Tea

Sencha, 1-Pounds

Our organic sencha tea makes a jade-colored brew with a bright, grassy, and oceanic aroma, and a smooth, mildly sweet taste. Like Tao, the art of tea is universal. We began our work with tea with the intent to be a connecting thread for tea culture.

Rose Petal Black Tea 4 Ounce Scented Sweet Floral Blend Keemun Tea

They have a distinct sweet, cooling aroma that lends great balance to the blend. Rose Petal Black pairs well with rich and slightly spicy foods. It also makes a delicious iced tea. One of our favorite recipes is to prepare a sauce from Rose Petal Black and serve it over vanilla ice cream.

Pearl Green Tea, Loose Leaf, 4.0 Ounce Tin

World famous Gunpowder green tea from China. Regularity: The size of the pearls should be consistent. Uniform dark color.The Pearl is from the small town of Pinshui in Zhejiang province, China. Zhejiang is the world’s largest producer of green tea with a rich tea culture.

Organic Black Tea, Wild Black, 15 Pyramid Sachets, 1.32 oz (37.5 g)

Organic, Natural, Pure Teas Black Tea- High Caffeine Old Growth Tea Forest, Vietnam Palate: Dry, Robust Aroma: Hibiscus, Woody Season: Summer Origin: Ha Giang, Vietnam USDA Organic Certified Organic by QAI Biodegradable Quality Promise Veerinder S. Chawla – Founder + Tea Lover Love. Giving it and getting it is a gift. I do this work with love. The people who have supported my company and me over the years, and the people whom I have had the fortune to serve, deserve any and all credit of this craft you hold in your hand. Generation craft must be preserved and “Old-style” tea making supported, so that the next generation can embrace the core values, including love. I will pass on my craft to my two young children who have the gift of my endearing love Our eBay Store About Us Contact Us Add to Favorite Sellers Expiration Date: 12/31/2026 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Organic Black Tea, Wild Black, 15 Pyramid Sachets, 1.32 oz (37.5 g) DESCRIPTION: Organic, Natural, Pure Teas Black Tea- High Caffeine Old Growth Tea Forest, Vietnam Palate: Dry, Robust Aroma: Hibiscus, Woody Season: Summer Origin: Ha Giang, Vietnam USDA Organic Certified Organic by QAI Biodegradable Quality Promise Veerinder S. Chawla – Founder + Tea Lover Love. Giving it and getting it is a gift. I do this work with love. The people who have supported my company and me over the years, and the people whom I have had the fortune to serve, deserve any and all credit of this craft you hold in your hand. Generation craft must be preserved and “Old-style” tea making supported, so that the next generation can embrace the core values, including love. I will pass on my craft to my two young children who have the gift of my endearing love. Origin Form a small tea farmers cooperative in Northern Vietnam. Harvested from old growth tea trees with limited production. Palate & Aroma Full-bodied robust, amber-red brew with classic woodiness, mild dryness and an aroma similar to hibiscus. Old-Style Craft Caring for the old growth tea trees is a generational craft within small communities. SUGGESTED USE: Infusion Use filtered water at 200º F and steep for three minutes or to taste. INGREDIENTS: Organic black tea. WARNINGS:

Black Tea Blend, Lychee, 4 oz (114 g)

Sweet and Fruity Pure Leaf Teas Brews 50 Cups Origin Blend Lychee is a blend of fine black tea and natural lychee essence. Together, they make a refreshing tea that can be enjoyed either warm or iced. Full Leaf Specialty Black This tea is made using an orthodox manufacturing process in which the leaf is hand-plucked and maintains an unbroken appearance. The tea leaves for this blend are selected fresh during the growing seasons of the year. Lychee Lychee is native to Southeast Asia and the Indian sub-continent. Harvested in the peak of the summer, it is cooling and rejuvenating. Lychee is a small, plum-sized fruit, with red outer skin and a sweet, juicy fruit inside. Pairing Lychee complements well with slightly spicy, dry foods and nuts. It is also great for making sorbet and ice cream Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size:Servings Per Container: Amount Per Serving%Daily Value* *Percent Daily Values are based on a 2,000 calorie diet. ÜDaily Value not established. Expiration Date: 12/31/2025 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Black Tea Blend, Lychee, 4 oz (114 g) DESCRIPTION: Sweet and Fruity Pure Leaf Teas Brews 50 Cups Origin Blend Lychee is a blend of fine black tea and natural lychee essence. Together, they make a refreshing tea that can be enjoyed either warm or iced. Full Leaf Specialty Black This tea is made using an orthodox manufacturing process in which the leaf is hand-plucked and maintains an unbroken appearance. The tea leaves for this blend are selected fresh during the growing seasons of the year. Lychee Lychee is native to Southeast Asia and the Indian sub-continent. Harvested in the peak of the summer, it is cooling and rejuvenating. Lychee is a small, plum-sized fruit, with red outer skin and a sweet, juicy fruit inside. Pairing Lychee complements well with slightly spicy, dry foods and nuts. It is also great for making sorbet and ice cream. Flavor Profile Sweet, rich flavor and aroma similar to red roses. Full-bodied, smooth brew with little or no astringency. SUGGESTED USE: Brewing Suggestion Brew one teaspoon of leaf in eight ounces of pure spring or filtered water at 185F for four minutes. Provides at least two infusions. INGREDIENTS: Black tea leaves, natural lychee (litchi chinensis) essence. WARNINGS: 7.88

Organic Hand Roasted Green Tea, Dragonwell, 3 oz (85 g)

USDA Organic Pure Leaf Teas Brews 60 Cups Certified Organic by QAI Origin Hangzhou, China Dragonwell, also known as Long Jing, is one of the “10 Famous Teas” of China The original growing area for Dragonwell is Hangzhou, Zhejiang. More recently, Xifeng, near Hangzhou has been producing this tea. The Art of Hand Roasting In marking Dragonwell, newly sprouted tea leaves are hand roasted in a wok to give them a flat, shiny appearance. This traditional and artisanal technique determines the flavorful profile and value of the tea. It take about one hour to roast each pound of tea. Flavor Profile Rich, toasty aroma. Makes a buttery brew with flavor reminiscent of roasted chestnuts. The Tao of Tea Like the Tao, the art of tea is universal Our eBay Store About Us Contact Us Add to Favorite Sellers Expiration Date: 12/31/2025 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Organic Hand Roasted Green Tea, Dragonwell, 3 oz (85 g) DESCRIPTION: USDA Organic Pure Leaf Teas Brews 60 Cups Certified Organic by QAI Origin Hangzhou, China Dragonwell, also known as Long Jing, is one of the “10 Famous Teas” of China The original growing area for Dragonwell is Hangzhou, Zhejiang. More recently, Xifeng, near Hangzhou has been producing this tea. The Art of Hand Roasting In marking Dragonwell, newly sprouted tea leaves are hand roasted in a wok to give them a flat, shiny appearance. This traditional and artisanal technique determines the flavorful profile and value of the tea. It take about one hour to roast each pound of tea. Flavor Profile Rich, toasty aroma. Makes a buttery brew with flavor reminiscent of roasted chestnuts. The Tao of Tea Like the Tao, the art of tea is universal. We began our work serving as a connecting thread for tea culture in 1997. Practicing this art on a daily basis in our teahouses in Portland Oregon, we are a group of tea enthusiast from different backgrounds and cultures. We travel, learn, take delight, and seek to offer pure leaf teas with great flavor, artistry and soul. SUGGESTED USE: Brewing Brew one level teaspoon of Dragonwell in eight ounces of pure water at 175°F for four minutes. The leaves can be re-infused at least three times. INGREDIENTS: 100% organic green tea leaves. WARNINGS: 11.70

Wild Forest Varietal, Vana Tulsi, Caffeine Free, 2.0 oz (57 g)

Holy Basil from India USDA Organic Brews 60 Cups Certified Organic by QAI Wild Forest ‘Vana’ Tulsi Also known as holy basil, Tulsi is a revered, sacred herb from India with a long history. It has been used in traditional Indian Ayurvedic medicine to help provide an alchemy to one’s well being. There are three main types of Tulsi varietals: green leaf ‘rama’, purple leaf ‘krishna’, and wild forest ‘vana’, each having its own unique flavor nuance. Caffeine Free Adaptogen Tulsi is caffeine free and known to be an adaptogen, making it a great herb to include in a holistic lifestyle and diet. Flavor Profile Hints of lime, orange, mint and clove. Very fragrant with a slightly spicy note of green peppercorn. The Tao of Tea Like the Tao, the art of tea is universal Our eBay Store About Us Contact Us Add to Favorite Sellers Expiration Date: 12/31/2026 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Wild Forest Varietal, Vana Tulsi, Caffeine Free, 2.0 oz (57 g) DESCRIPTION: Holy Basil from India USDA Organic Brews 60 Cups Certified Organic by QAI Wild Forest ‘Vana’ Tulsi Also known as holy basil, Tulsi is a revered, sacred herb from India with a long history. It has been used in traditional Indian Ayurvedic medicine to help provide an alchemy to one’s well being. There are three main types of Tulsi varietals: green leaf ‘rama’, purple leaf ‘krishna’, and wild forest ‘vana’, each having its own unique flavor nuance. Caffeine Free Adaptogen Tulsi is caffeine free and known to be an adaptogen, making it a great herb to include in a holistic lifestyle and diet. Flavor Profile Hints of lime, orange, mint and clove. Very fragrant with a slightly spicy note of green peppercorn. The Tao of Tea Like the Tao, the art of tea is universal. We began our work serving as a connecting thread for tea culture in 1997. Practicing this art on a daily basis in our teahouses in Portland, Oregon, we are a group of tea enthusiasts from different backgrounds and cultures. We travel, learn, take delight, and seek to offer pure leaf teas and herbs with great flavor, artistry and soul. SUGGESTED USE: Making Tulsi is easy. It is a forgiving herb and does not gain any harshness in steeping. For best results, use one teaspoon of leaf in 8 oz. water at 185 F. Steep for 4 minutes. INGREDIENTS: 100% organic tulsi (ocimum sanctum) leaves. WARNINGS: 7.20

Cooked Style Dark Puer Tea, Puer Velour, 3 oz (85 g)

Pure Leaf Teas Brews 50 Cups Origin Yunnan, China Yunnan province, found at the southwestern most corner of China, is considered the origin fro the tea plant. It is home to the famous Puer years and renowned for its tremendous biodiversity, ethnic diversity and breathtaking mountainous landscape. Puer Tea Puer tea is named for the town of Puer where teas from the surrounding mountains were brought, pressed into bricks and cakes and sent out across the continent. Puer teas traveled as far as Tibet, Japan and Europe. Wo Dui ‘Cooked Style’ Puer To reach its destination, the tea traveled through a range of climates and weather often by horse and camelback. For this reason, Puer became known for an aged, earth quality that it developed along the way.