Pu-Erh tea,1999,Red Ticket Tongqing Hao,250g*2,Raw
Yiwuzhengshan Raw Pu-erh Tea Cake, “Cheng Yun” Series by Yuanyuantang, 375g
The material is believed to originate from a traditional “Yin Ji Yuan Cha” (印級園茶) zone, reflecting the legacy of old arbor tea gardens.
Tianba Raw Pu-erh Tea Cake 375g – “Cheng Yun” Series by Yuanyuantang
Yanba of Yiwu inherits the essence of the Yiwu tea tradition. After 12 years of natural aging, the liquor is full-bodied with a distinctive aroma. Aged yet vibrant, it reflects the depth and soul of a mature raw Pu-erh.
Manla Mountain Raw Pu-erh Tea Cake, “Cheng Yun” Series by Yuanyuantang, 375g
This raw Pu-erh tea cake is part of the “Cheng Yun” (承昀) series by Yuanyuantang, featuring carefully selected ancient tree tea leaves from Manla Mountain (曼腊茶山) in Yunnan Province. The tea brews a clear golden liquor with a rich aroma and thick mouthfeel.
Youle Raw Pu-erh Tea Cake 375g – “Cheng Yun” Series by Yuanyuantang
Yanba of Yiwu inherits the essence of the Yiwu tea tradition. After 12 years of natural aging, the liquor is full-bodied with a distinctive aroma. Aged yet vibrant, it reflects the depth and soul of a mature raw Pu-erh.
Tianba Raw Pu-erh Tea Cake 375g – “Cheng Yun” Series by Yuanyuantang
Yanba of Yiwu inherits the essence of the Yiwu tea tradition. After 12 years of natural aging, the liquor is full-bodied with a distinctive aroma. Aged yet vibrant, it reflects the depth and soul of a mature raw Pu-erh.
Youle Raw Pu-erh Tea Cake 375g – “Cheng Yun” Series by Yuanyuantang
Crafted by Yuanyuantang under its “Cheng Yun” (承昀字號) series, this raw Pu-erh tea cake is made with carefully selected spring-harvested large-leaf sun-dried tea leaves from Youle Mountain, one of Yunnan’s historic Six Great Tea Mountains.
Manla Mountain Raw Pu-erh Tea Cake, “Cheng Yun” Series by Yuanyuantang, 375g
This raw Pu-erh tea cake is part of the “Cheng Yun” (承昀) series by Yuanyuantang, featuring carefully selected ancient tree tea leaves from Manla Mountain (曼腊茶山) in Yunnan Province. The tea brews a clear golden liquor with a rich aroma and thick mouthfeel.
Yiwuzhengshan Raw Pu-erh Tea Cake, “Cheng Yun” Series by Yuanyuantang, 375g
The material is believed to originate from a traditional “Yin Ji Yuan Cha” (印級園茶) zone, reflecting the legacy of old arbor tea gardens.
2003 Aged Raw Pu-erh Tea Cake (357g) – Premium Jingmai Ancient Tree
For the discerning tea lover, the 2003 Jingmai Ecological Round Tea (Export Edition) is more than just a beverage—it is a piece of liquid history. Unlock the Taste of History: 2003 Jingmai “Pine Smoke” Legend.