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Item Tag: Brick

Pu-erh Tea Cake 2018 Yiwu Gaogan Sheng 200g | Premium Yunnan Raw Puer Tea.

MingXin Tea Industry is a prominent brand in the tea industry known for producing high-quality Pu-erh tea. Pu-erh is a type of tea that is aged for a long period of time, giving it a unique and rich flavor. The tea is shaped into bricks for easy storage and transportation. This product is perfect for tea enthusiasts looking to experience the bold and aromatic taste of Pu-erh tea in a convenient brick form.

Yunnan Changning Pu-erh Tea/Compressed & Squared Raw Tea/Easy to carry and break

Healthy and Natural Yunnan Changning Pu-Erh Raw Tea. There are 2 layers (18 pieces), 90g (3.17 oz) each box. This tea was harvested in 2015, produced and packaged in 2017. ♢ALL NATURAL: Grown and processed naturally.♢This tea is grown in Changning, Yunnan China, deep in the mountains on China’s southwestern border, a place far from cities and pollution.♢Pu-erh Tea from Leirankang is an all-natural tea that has zero calories, sugar, fat, or sodium.♢It is a compressed tea that is small in size and easy to carry, suitable for tea ceremony, breakfast, work, afternoon tea or party to entertain relatives and friends with tea, the best choice for gifts.♢Each box contains 18 pieces, 90g (3.17 oz) in total. You can take one piece at a time and it can be brewed 8-10 times.♢Compared to the general cake tea or brick tea, our tea does not need any tea knife or chisel to break it off. You can easily break it with your hands.♢It is authentic Yunnan Pu-erh tea, big dried tea leaves are selected as the raw material, with delicate production technique and natural aroma. The tea soup is golden in color and floating in aroma with little nectar fragrance. Honey flavor on deep smelling and gentle on drinking. –Return policy–All returns acceptedBuyer should contact seller within 30 Days after receiving the item.Buyer is responsible for return shipping costs and any loss in value if an item isn’t returned in original condition.

Zhangping Shui Xian Hsien Oolong Tea Compressed Shuixian Zhang Ping Narcissus

Type: Oolong tea Origin: Zhangping,Fujian, China Fragrance: refreshing fragrance Net Weight : 250g/box, About 11g each packs. Time of picking: This year Harvest season Shelf life: 18 months Storage: Keep sealed and put in a cool,dry place or refrigerator, with the temperature of 0-18 degrees. Package: Attention: Due to huge demand or other reasons, sometimes, the packaging of tea may be different from the picture shows, such as the color and the style ,if you care about that,please let us know in advance. About this item: ”Shui Xian” (also spelled Shui Hsien) – narcissus or water or daffodil This great and rare oolong – Zhangping Shui Xian Tea has a long history,which can be traced back to 1914.People in Yuan Dynasty have started grown this tea,and when Ming and Qing Dynasties,there were special small tea production factories.This tea has ever gained gold awards in Panama Expo and Shanghai Expo. Zhangping Shui Xian Tea is very different in manner and taste from Wuyi lao cong Shui Xian. the fermentation of Zhangping Shui Xian is lighter,which is semi-fermented.This tea all compressed into cakes ,permeable paper wrapped and then a vacuum bag outside,which is featured only in Zhangping Shui Xian tea. Brewing Guide: Awake Tea: Pour in boiling water until overflow slightly for rinsing the tea leaves but not for drinking.Then pour out the water. The first infusion: Hold the kettle up high so that the boiling water pour into tea pot, possibly forming a circle. This helps mix tea leaves and hot water evenly Serving: Since Shui Xian/Shui Hsien are good for multiple servings, you should remove tea liquor completely from tea pot for each serving so that tea leaves are not soaked in tea liquor between servings. Shui Xian/Shui Hsien can be brewed for 3-8 times before the tea starts to lose its flavor as your like. Each brewing time can be slightly longer than the previous. Aftertaste: Shui Xian/Shui Hsien have delightfully fresh floral taste and aroma.Usually more oxidized tea will have a stronger aftertaste. You can now smell the empty tea cup as well since the aroma stays with tea cup.