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Item Tag: 357g

2014 Chen Yuan Hao Thousand Years Yiwu ChaWang Puer Puerh Pu-erh Tea Cake (RAW)

The Puerh Tea Cake will be wrapped in air bubbles to prevent damage. Registered mail is available for extra security. Bid with this OZ seller with confidence!!!!!!! Description:This Chen Yuan Hao Cha Wang (Premium Grade) Puerh Raw Tea cake was made by the highly reputable Taiwan Jia Mu Tang Chen Yuan Hao. This Raw tea cake is made of tea leaves that are harvested from Ancient Arbor Puerh tea trees that are situated 1700-1800 meters above sea level. This tea cake is made under the founder and owner of Chen Yuan Hao which is Mr Chen Huai Yuan. He is a prominent figure in the Puerh tea industry as he was one of the pioneers in early 2000’s that adopts and re- performed traditional method of making and compress Puerh teas into its various forms. This Puer tea is simply awesome in every aspect and it has great and unexpected potential in its aging process in the coming years as it was made with high quality tea leaves. This is a genuine tea cake sourced from Chen Yuan Hao hence its price is high due to it quality and reputation of its brand. This tea cake was made with tea leaves that are harvested from Ancient old Arbor tea trees that are situated in Yiwu Area ( 1700-1800m above sea level) and aged from 800-1000 years old ). Hence , this Puerh tea contains rich nutrient and anti oxidant substances that are good for our body. Unlike normal Puerh raw tea where you have to store it for a minimum 5 years before consuming due to concern of raw young Puerh tea cake my be acidic and hurts your stomach if you drink raw tea before a meal , this tea cake is suitable for immediate consumption though it was only made in 2014 as it was made with tea leaves picked from Ancient Arbor old tea trees. Surprisingly, you will feel some sort of comfort and filing which you will not experience in other normal Raw Puerh teas that are same age. Just 5-7g of this tea could easily be brewed up to minimum of 20 times and could still generate lingering effect to your throat and gives a hint of sugar cane sweetness that will remain in your mouth for a long timeTo brew this 2014 Chen Yuan Hao Thousand Years Yiwu Cha Wang ( Premium Grade) Puer Puerh Pu-erh Tea Cake (RAW)357g, you must control the water temperature, which will greatly impact on the aroma and taste of the tea soup. Pu’er Tea requires boiling water of around 95℃～100℃. The amount of tea to be brew will depends on your personal preference, my recommended proportion is 3-5 grams tea with 150 milliliters of hot boiling water.According to the tradition Gongfu tea brewing method, in order to further enhance the tea purer aroma, it is necessary to wash the tea with first brew,which is pour out the boiled water immediately for the first time. The speed must be quick so the tea would not be over brewed. Generally, Puerh Tea has no expiration date and is recommended to be stored in a long period (dry storage condition) as its taste will improve overtime as a result of natural oxidation and fermentation process. Fragrance is unique, gentle and tasty, the soup color is red and dense and bright. The sweet characteristic that flavor gose back Mellowly. The ones that drank ate very cool, thirst- quenching, help digest, dispel the fatigue. In addition, drinking Puerh will result to a refreshing effect to the mind and will reduce the fat and cholesterol level our body’ s blood. Drinking Puerh consistently will enhance the body’s immune system and keep us away from sickness. Puerh also has anti-oxidant properties to Green Tea, which may prevent the formation and growth of cancer cells in the body.And, the polyphenols contained Pu-erh Tea, may help remove toxins and provide protection against a host of diseases by attacking the free radicals in the body Organic Puerh Tea may also stimulate your body’s blood circulation. This is a very unique tea, that has it’s own identity and like wine is known to improve with age. Puerh tea is moderate in taste, not as strong as black tea. It can reduce grease, help digestion, warm stomach, stimulates the production of saliva and slake thirst, dispel the effects of alcohol and refreshes our mind. Puerh tea do have several benefits such as of lowering the triglyceride, cholesterol, hyperuricemia in the body. Puerh tea is processed through special fermentation by using the semi—made green tea of Yunnan large leaf tea. It is black or brown in color. The aged Puerh tea is mellow and gives a sweet taste in mouth after drinking. It is an ideal health drink for both young and old people. Puerh tea can be kept for a very long time, the longer you keep it the better it tastes and the better its quality but it can not be stored air—tight or put in the moisture or close to goods with peculiar smell. It will taste best if it is brewed with spring water and in a Zisha (purple clay) teapot. Kindly view the following for aged Zisha Teapots: Combined postage discounts is available as well, the more items you buy , more the discount you will get, please contact me for further details!!!! You are more than welcome to email me for further information regarding the brewing method! Australia Post – Express Post Satchel This service is for Australia buyers only. Express Post guarantees next day delivery for your shipment. If your item is lost in the mail we will provide a replacement at our cost. If a replacement is unavailable we will refund you in full. International Buyers:DHL Express will be used as default postage service. It will take approximate 3-7 working days to arrive. Please contact me for combined postage discounts if you are keen to get my store other items.

2014 TAETEA Dayi 7262 Menghai Yunnan Ripe Puerh Tea Puer Aged Black Tea 357g 大益茶

2014 TAETEA Dayi Menghai Yunnan Ripe Puerh Tea 7262 Puer Aged Black Tea 357g 大益茶 This tea is protected with anti-counterfeit technology. The hidden scratchable code is on the back sticker that can be verified online. I keep all my tea products in San Francisco where the climate is mild without extreme hot or cold weather which is very suitable for tea storage. I store my tea products in such way that they are not exposed to bad odor or air pollution so that they retained the original tea flavors. Tea Weight: 357 grams Tea Type: Ripe/Shu/Cooked Puerh Tea Manufactured Date: 2014 Manufacturer: Yunnan Xishuangbanna TAETEA Brand Dayi, Menghai Tea Factory Expired Date: No expiration the longer the better Storage Conditions: Clean, ventilating, away from bad odor and air pollution About Ripe Pu Erh Black Tea: Pu Erh tea can help regulate metabolism, promote blood circulation, aid body function. Pu Erh tea has many beneficial nutrients including vitamin C, vitamin E, polyphenols, amino acids, antioxidant effect, and anti-aging. This tea is called “longevity tea” as it contains good ingredients that provides for many health benefits. Pu Erh tea is known to remove bad breath and regulate our digestive system to promote good health. Brewing Pu Erh Tea: Pu Erh Tea required the boiled water of the 95℃～100℃ or 208F. How much tea can depend on personal taste, generally, 8 grams tea properly with 150 milliliters water, and the proportion of tea to water between 1:50-1:30.