Mengku Rongshi Lincang 2014 Shu Puer Mu Ye Chun 3yr Aged 400g Pu’er Ripe Pu-erh
Product Name : Mengku Rongshi Mu Ye Chun Ripe Puer Cake Tea Manufacturer : Yunnan Shuangjiang Mengku Tea Industry Co,. Ltd. Production date : 2014 Net weight : 400g / Pcs Origin : Yongde, Yunnan, China Storage : Ventilation, cool, dry, no odor, long-term preservation in a pollution-free environment. Raw materials : Yunnan large-leaf tea raw materials This tea was produced under the “Mu Ye Chun” sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. It is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it’s 6 year old tea. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. Wet piled in 2011, pressed in 2014.
2014 TAETEA Classic Ripe Pu’er Tea 7592 Dayi Puerh Ripe Yunnan Puer Tea 357g
Product Name: TAETEA 7592 Puer Ripe Tea Manufacturer : Menghai Tea Factory, TAETEA Group Production Date: 2014 Storage Time: The longer the better Batch: 1401 Weight: 357g / Pc Origin: Xishuangbanna, Yunnan, China Storage: Ventilation, cool, dry, no odor, long-term preservation in a pollution-free environment. Raw Materials: Yunnan large-leaf tea raw materials
Mengku Rongshi 2014 Mu Ye Chun 3 Years Aged Ripe Pu-erh Tea Brick Puer 100g
Product detail: Product name: Mengku Rongshi Mu Ye Chun Puer type: Ripe puer tea brick Production date: 2014 Year, Net weight: 100g/Pcs Origin: Yunnan, China Storage: Clean, airy, dry, avoid direct sunlight, no pollution, no srange smell Manufacturer: Yunnan Shuangjiang Mengku Tea Co.,Ltd. Manufacture Tea Material: Shaiqinmao tea leaves of Yunnan big leaves species ( Without any additive) This “tea brick” was produced under the “Mu Ye Chun” sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. It is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it’s 6 year old tea. The brick (like a chocolate bar) is scored to allow for easy sepration. Each little square is approximately 4 grams. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. Wet piled in 2011, pressed in 2014.
Amber Square Tea 240g * 2014 MengHai Tea Dayi TAETEA Puer Shu Pu Erh Ripe Pu’er
Amber Square Tea * MengHai Tea Da yi TAETEA Classic Puer Pu erh Ripe cooked Shu diet Tea Cha Tea Type: Puer Ripe tea Net weight: 60g/pc, 4pcs/box. Production Date: 2014 year , 1401 batch Origin: Menghai,Yunnan,China Manufacturer: Menghai Tea factory,TAETEA Group.
2014 Year Mengku Rongshi Puer Mu Ye Chun 3 Years Aged Shu Purerh Pu’er Cake 400g
Product name: Mengku Puer Tea 2014 Mu Ye Chun 3 Years Aged Shu Puer 400g Puer type: Shu puer Production date: 2014 Net weight: 400g/Pcs Origin: Yunnan, China Storage: Clean, airy, dry, avoid direct sunlight, no pollution, no srange smell Manufacturer: Yunnan Shuangjiang Mengku Tea Co.,Ltd. Manufacture Tea Material: Shaiqinmao tea leaves of Yunnan big leaves species ( Without any additive) This tea was produced under the “Mu Ye Chun” sub-brand of Mengku Tea Factory. Mu Ye Chun Brand teas are entirely from Yong De county of Lincang, whereas Mengku Rongshi Brand teas are made from teas harvested in Mengku county of Lincang. It is made from 3 years aged ripe pu-erh tea and pressed in 2014, so as of 2017 it’s 6 year old tea. The taste is smooth and woody, with a active sweetness that gradually opens with each brewing. Wet piled in 2011, pressed in 2014. 119339225
2014 TAETEA Lao Cha Tou Dayi Menghai Puerh Puer Ripe Tea Brick 100g 1401 Batch
2014 1401 Menghai Tea Factory Dayi TAETEA LaoChaTou lao cha tou Puer Tea Brick 100g Tea Type: Puer Ripe tea Net weight: 100g/pc, 5pcs/box. Production Date: 2014. 1401 batch Origin: Menghai,Yunnan,China Manufacturer: Menghai Tea factory,TAETEA Group. Lao Cha Tou is formed during the fermentation process. The leaves under heat and pressure will clump together at the bottom of the pile and form nuggets. Cha Tou are little tea nuggets that are a wonderful byproduct of the fermentation process of Pu-Erh tea. This tea can be infused over 15 times easily.
2014 TAETEA Dayi 7552 Menghai Yunnan Ripe Puerh Tea Puer Aged Black Tea 357g 大益茶
2014 TAETEA Dayi 7552 Menghai Yunnan Ripe Puerh Tea Puer Aged Black Tea 357g 大益茶 This tea is protected with anti-counterfeit technology. The hidden scratchable code is on the back sticker that can be verified online. I keep all my tea products in San Francisco where the climate is mild without extreme hot or cold weather which is very suitable for tea storage. I store my tea products in such way that they are not exposed to bad odor or air pollution so that they retained the original tea flavors. Tea Weight: 357 grams Tea Type: Ripe/Shu/Cooked Puerh Tea Manufactured Date: 2014 Manufacturer: Yunnan Xishuangbanna TAETEA Brand Dayi, Menghai Tea Factory Expired Date: No expiration the longer the better Storage Conditions: Clean, ventilating, away from bad odor and air pollution About Ripe Pu Erh Black Tea: Pu Erh tea can help regulate metabolism, promote blood circulation, aid body function. Pu Erh tea has many beneficial nutrients including vitamin C, vitamin E, polyphenols, amino acids, antioxidant effect, and anti-aging. This tea is called “longevity tea” as it contains good ingredients that provides for many health benefits. Pu Erh tea is known to remove bad breath and regulate our digestive system to promote good health. Brewing Pu Erh Tea: Pu Erh Tea required the boiled water of the 95℃～100℃ or 208F. How much tea can depend on personal taste, generally, 8 grams tea properly with 150 milliliters water, and the proportion of tea to water between 1:50-1:30.
Menghai Star * 2014 Yunnan Menghai Dayi Ripe Puer Tea 357g Select Ripe Pu’er Tea
Menghai Star * 2014yr 1401 Yunnan Menghai Dayi Ripe Pu Erh Tea* 100% Genuine Quality Certified Guarantee 357g cake Puer type: Ripe cake tea Net weight: 357g/pc, Price for one pc ONLY. Production Date: 2014 YEAR, 1401 batch Origin: Menghai,Yunnan,China Manufacturer: Menghai Tea factory,TAETEA Group. 2005 China International Tea Industry Exposition Gold Medal Award product. Made with selected high mountain material from Menghai area.
TA15 Japanese Green Tea TAMARYOKUCHA Loose Leaf 500g(17.64oz) Miyazaki Japan
Details [Japanese Tea Type] TAMARYOKUCHA [Cultivation Area] Miyazaki, Miyazaki, Japan [Producer] Yamakawa-seicha [Package] Loose Leaf [Contents Weight] 500g(17.64oz) [Best Before] Jul,2025 Japanese Tea Type Japanese tea is produced from green tea leaves that is steamed or roasted and dried but not fermented. The quality varies according to processing and which part of the plant is picked. | Tea Type | Quality | Tea Color | Package | Characteristic | | GYOKURO | Highest | Green | Loose Leaf | Fine and expensive type that differs from SENCHA | | TAMARYOKUCHA | Higher | Green | Loose Leaf | Shorter and softer than SENCHA leaves, also called GURICHA | | FUKAMUSHI-SENCHA | Higher | Green | Loose Leaf | Steamed two or three times as long as standard SENCHA | | SENCHA | Standard | Green | Loose Leaf | The most frequently consumed in Japan | | SHIRAORE | Economy | Light Green | Loose Stem | made from SENCHA stem not leaf, a kind of KUKICHA | | BANCHA | Economy | Green | Loose Leaf | Lower grade of SENCHA, for daily use | | KAMAIRI-BANCHA | Economy | Green | Loose Leaf | Roasted BANCHA not steamed, like Chinese tea | | HOJICHA | Standard | Brown | Loose Leaf | Roasted BANCHA leaves over charcoal, low in tannins | | GENMAICHA | Economy | Green | Loose Leaf | Mixed BANCHA with roasted brown rice, mild with a distinctive popcorn flavour | | KAMAIRI-GENMAICHA | Economy | Green | Loose Leaf | Mixed KAMAIRI-BANCHA with roasted brown rice, mild with a distinctive popcorn flavour | | GENMAI-HOJICHA | Standard | Brown | Loose Leaf | Mixed HOJICHA with roasted brown rice, mild with a distinctive popcorn flavour | | GENMAI-TAMARYOKUCHA | Standard | Green | Loose Leaf | Mixed TAMARYOKUCHA with roasted brown rice, mild with a distinctive popcorn flavour | | MATCHA | Highest | Thick Green | Powdered Leaf | Used in the tea ceremony, made from a special variety of tea called TENCHA | | FUNMATSUCHA | Standard | Thick Green | Powdered Leaf | Milled BANCHA, can make without a teapot, also used in making sweets | | KONACHA | Economy | Deep Green | Dust Leaf | Dust parts after processing leaves, usually served at sushi restaurants | Harvest Ranks of Japanese Tea in 2023 Kagoshima: 126,500t Shizuoka: 122,000t Mie: 25,600t Miyazaki: 14,100t Kyoto: 12,800t Fukuoka: 9,080t Kumamoto: 6,280t Saitama: 3,520t International Shipping and Customs Import duties, taxes and other charges are not included in our price and shipping. These are a buyer’s responsibility. Wishes Our wishes are to make my transaction a pleasant experience for you. Should you have any questions, please feel free to ask.
Organic Black Tea, Wild Black, 15 Pyramid Sachets, 1.32 oz (37.5 g)
Organic, Natural, Pure Teas Black Tea- High Caffeine Old Growth Tea Forest, Vietnam Palate: Dry, Robust Aroma: Hibiscus, Woody Season: Summer Origin: Ha Giang, Vietnam USDA Organic Certified Organic by QAI Biodegradable Quality Promise Veerinder S. Chawla – Founder + Tea Lover Love. Giving it and getting it is a gift. I do this work with love. The people who have supported my company and me over the years, and the people whom I have had the fortune to serve, deserve any and all credit of this craft you hold in your hand. Generation craft must be preserved and “Old-style” tea making supported, so that the next generation can embrace the core values, including love. I will pass on my craft to my two young children who have the gift of my endearing love Our eBay Store About Us Contact Us Add to Favorite Sellers Expiration Date: 12/31/2026 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Organic Black Tea, Wild Black, 15 Pyramid Sachets, 1.32 oz (37.5 g) DESCRIPTION: Organic, Natural, Pure Teas Black Tea- High Caffeine Old Growth Tea Forest, Vietnam Palate: Dry, Robust Aroma: Hibiscus, Woody Season: Summer Origin: Ha Giang, Vietnam USDA Organic Certified Organic by QAI Biodegradable Quality Promise Veerinder S. Chawla – Founder + Tea Lover Love. Giving it and getting it is a gift. I do this work with love. The people who have supported my company and me over the years, and the people whom I have had the fortune to serve, deserve any and all credit of this craft you hold in your hand. Generation craft must be preserved and “Old-style” tea making supported, so that the next generation can embrace the core values, including love. I will pass on my craft to my two young children who have the gift of my endearing love. Origin Form a small tea farmers cooperative in Northern Vietnam. Harvested from old growth tea trees with limited production. Palate & Aroma Full-bodied robust, amber-red brew with classic woodiness, mild dryness and an aroma similar to hibiscus. Old-Style Craft Caring for the old growth tea trees is a generational craft within small communities. SUGGESTED USE: Infusion Use filtered water at 200º F and steep for three minutes or to taste. INGREDIENTS: Organic black tea. WARNINGS: