Organic Jasmine Green Tea Dragon Ball Tea Chinese Loose Leaf 100g/3.5oz

Instruction: Jasmine dragon pearl is a scented tea, which contains the jasmine flower scenting process and ball-rolling process. subtle jasmine aroma, but also tea taste as well.This one bud with one leaf tea leaves, picked from big white tea bushes from Fuding in Fujiang province, has been scented with thenewly-open jasmine flower buds for 5 times before the finished products. So that is why this tea contains extremely subtle jasmine aroma,not the strong ones. After siping the tea soup, the mixed jasmine and tea aroma is around your whole mouth, and changes a little for yourevery breath. Grade: Imperial dragon pearl jasmine teaPicking standard: One bud with one leafShape: tight round shape; diameter:5-6mmDried tea color: shiny tea hair with dark grey tea colorAroma: natural and fresh fragrance mixed with exquisite jasmine & teaTea soup color: bright yellowish-green colorTaste: natural & smooth jasmine & tea blended taste On Jun 5, 2023 at 23:15:09 PDT, seller added the following information:

Fresh Premium Jasmine Dragon Pearl Tea Green Health Care Loss Slimming Tea 3.5oz

Type: Green Packaging: Bag Origin: China Rating: ★★★★★ Description: The most popular of all scented teas, Pearl jasmine are created by rolling specially plucked long downy shoots into little silvery “pearls” which are naturally scented multiple times with fresh, aromatic jasmine flowers. Pearl jasmine tea is named after the pearl like shape of the tea. Each small pearl is hand rolled. The tea is made by laying fresh jasmine petals atop the tea leaves, then tea leaves atop more petals, and so on. Up to six layers of blossoms alternating with tea leaves are used to create the highest- quality jasmines, using flowers picked at their aromatic peak. When the jasmine scent is fully merged with the leaves, the petals are removed, and the tea carefully dried again. Each pearl blosoms when added to water. This stunning tea has an intense flavour and the beautiful aroma of jasmine. Jasmine tea is like champagne. It goes with almost everything, stands alone, and makes both a perfect hostess gift and a fabulous iced tea drink. Note that jasmine “pearls” are individual tea leaves are rolled by hand into tiny balls – each its own little world of flavor. Watch the pearls blossom before your eyes. Different from common pearls made with bud and stem system, our specialy made pearl is made with robust spring leaves only. The result is that it absorbs more jasmine aroma during process and the flavour is much stronger. You can make more infusions out of it as well. Our promotion pack includes 100 grams (3.5 oz). How best to brew this divine full-leaf tea: 1. Place enough pearls to cover the bottom of the cup with a single layer. 2. Start heating about 2 to 3 cups of cold, filtered water until you get Shrimp Eyes (140-160F). When these tiny bubbles cover the bottom of the pan, pour the water into the guywan. 3. Cover and wait about a minute until the pearls begin to open, then watch as they settle, stroking the liquid occasionally with the lid. 4. In 2 to 3 minutes your first sip is ready.

Pure Matcha Powder Green Tea Powder for Latte, Cooking, Baking,100% Natural

Starter Culinary Matcha Powder It comes from shade-grown tea leaves. After being hand-selected and briefly steamed, the dried leaves are stone-ground into a fine powder. The true taste of unsweetened matcha tea is green, with a light umami of seaweed and a grassy aroma. 100% Natural & Medium Caffeine Our Than Hu Shan Matcha Powder is 100% pure and natural, with no additives or industrial dyes, making it perfect for providing an energy boost whenever needed. Cost-effective & High Quality Why is our matcha powder cheaper than others? Because we are factory sellers with our own tea gardens and factories, the advantages of the entire industry chain allow us to provide customers with more cost-effective products. Create Amazing Matcha Recipes Starter matcha green tea powder is an affordable way to enhance the flavor of lattes (hot or cold), smoothies, baked goods, and various other dishes. Starter Culinary MatchaThe tea is green, with a light umami of seaweed and a grassy aroma. This matcha comes from shade-grown tea leaves. Each spring, small batches of Okumidori tea leaves are picked and stone-milled to order using the traditional Mikage method. Planting, production, and sales are all carefully completed by ourselves. Shade Grown During shaded growth, the Camellia sinensis plant slows down growth, stimulates an increase in chlorophyll levels, and produces amino acids, improving the nutritional content of tea. Stone Ground Matcha powder made by stone-grinding is a fine, velvety powder that feels smooth to the touch, like talc. It dissolves completely and is fully ingested. Quality Safety The product is selected and ground from matcha leaves, with no food additives used during production. It meets the FDA food import standards in the United States. Delightful Matcha Drinks Add 1/2 to 1 teaspoon of matcha to 2 oz of water and whisk or shake to mix. Pour over 6-12 oz of your favorite milk (hot or iced) and sweeten if desired. Matcha Baking Add 1 to 3 teaspoons of matcha per cup of flour to your favorite cookies, nougat, cakes, pancakes, or other baked goods for a gorgeous green color and a nutritional boost. Super Food Matcha is rich in catechins and amino acids. Like green tea, matcha has a high concentration of catechins, which may help prevent cell damage and lower your risk of chronic diseases. Directions Use in cooking, baking, or beverage preparation following standard conventions for matcha powder. Legal Disclaimer Statements regarding dietary supplements have not been evaluated by the FDA and are not intended to diagnose, treat, cure, or prevent any disease or health condition.

Japanese Tokujyo Organic Premium Loose Leaf Sencha Green Tea 3.5oz (100g)

Tokujo Sencha is a well-balanced savoury green tea with notes of pea and sea vegetable. This tea is pure and clean with a delicate floral fragrance resulting in a semi-sweet finish in the first infusion followed by a subtle bitterness characteristic of Japanese green teas in subsequent infusions.Origin: Nearaicho, Shizuoka Prefecture, Japan Flavour profile: SAVOURY | PEA | FLORALProcessing highlights: This producer is far from orthodox growing many lesser-known Japanese cultivars and utilising some legacy tea processing equipment not seen elsewhere today. They also produce tea in an area that has difficult soil conditions working hard to improve soil by bringing minerals, in the form of green shale stones from the mountains of Tenryû.Fukamushi produces a sweeter cup with greater body, robust taste, and smoother mouthfeel.Harvest: Spring (May) 2022Tasting Note:A pure and clean green Spring tea from the Kiriyama organic tea garden. A delightful and uplifting green tea that has a delicious savoury liquor and semi-sweet finish. This is a great introductory Japanese green tea as it is very well-balanced.Tokujo Sencha pairs well with seafood, rice, egg dishes, raw and lightly cooked vegetables. It also works well with other dishes that exhibit umami properties including soy sauce and shitake mushrooms.Try this tea with a root vegetable salad and ponzu dressing or with a fruit salad.Leaf appearance: Broken needle-like jade green leavesAroma: Notes of pea and sea vegetables and a delicate sakura fragranceLiquor colour: Brilliant yellow-green