Yamamasa Koyamaen Ogurayama Uji Matcha High Quality Ceremonial Grade 30g(1.05oz)
USD 51.99 USD
Specifications
| Allergens | Celery |
| Form | Powder |
| Product | Tea & Infusion |
| Regional Cuisine/Region | Japanese |
| Materials Sourced From | Japan |
| Flavor | Matcha |
| Brand | matcha |
| Food Aisle | Pantry |
| Type | Matcha |
| Unit Type | Unit |
| Food Specifications | Sugar Free |
| Serving Size | 30g |
| Item Weight | 30 g |
| Country Of Origin | Japan |
"Yamamasa Koyamaen is a prestigious tea producer in Uji, Kyoto. 'Maki-no-Shiro' is their top-tier culinary grade matcha, favored by professional pastry chefs for its vibrant color and rich aroma.". Ogurayama is the most widely used and representative Matcha for "Usucha" (thin tea) ceremonies.
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