Dried Lemon Grass Chinese Ecology Loose Herbal Green Tea Cut Dried Herb 250g
USD 18.99 USD
Specifications
| Item Weight | 250 g |
| Expiration Date | 12 Months |
| Form | Loose Leaf |
| Product | Tea & Infusion |
| Regional Cuisine/Region | Chinese |
| Flavor | Floral |
| Brand | Unbranded |
| Food Aisle | Pantry |
| Type | Herbal/Tisane |
| Unit Type | Unit |
| Country/Region Of Manufacture | Chile |
Preheat teapot with boiling water; discard water. Add lemongrass and boiling water, steep 8 to 10 minutes; strain. Allow to cool, sweeten to taste, and serve in tall glasses with ice. To Make lemon grass and ginger iced tea: lemon grass, 1/2 cup sugar, 7 thin slices fresh ginger, 5 bags green tea.
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