China Tea Organic Fuding Supreme Bai Mu Dan White Peony Cake White Tea 330g
USD 29.99 USD
Specifications
| Expiration Date | Long Term Storage |
| Allergens | white tea |
| Form | Cake |
| Product | Tea & Infusion |
| Regional Cuisine/Region | Chinese |
| Flavor | Unflavored |
| Brand | BUTTERFLY |
| Type | White |
| Country/Region Of Manufacture | China |
| Item Weight | 330g |
The family of tea cultivars used in producing Bai Mudan are the "Dai Bai" varieties. In eastern Fujian, the cultivar Fuding Dai Bai is used. In northern Fujian, the Zhenghe Dai Bai cultivar is used.