90s Puerh Red Mark Discus Tea Cake Yunnan Chinese Raw Sheng Cha 90年代 紅印鐵餅
Specifications
| All Returns Accepted | ReturnsNotAccepted |
| Expiration Date | The aged the better |
| Form | Cake |
| Product | Tea & Infusion |
| Calories Per Serving | 1cal |
| Regional Cuisine/Region | Chinese |
| Flavor | Puerh |
| Calories Per 100 G/mL | 1cal |
| Brand | CNNP |
| Food Aisle | Pantry |
| Type | Pu-erh |
| Food Specifications | Dairy Free |
| Country/Region Of Manufacture | China |
| Unit Quantity | 0.8 |
| Serving Size | 5g per 8oz water |
| Item Weight | Around 350-400g |
Leaves Type: Old Big Leaves Flavor Profile: Sweet, smooth and thick Production Date: 90s (Not printed on Tea Wrapping) Storage: Hong Kong stored since 2018. History: Brought a limited quantity of tea cakes to distribute in the States since Fall 2024. Tongs & Bulk:Please DM/Message for larger amount and in Tongs. We'll arrange with shipping from Hong Kong, which will take longer. Disclaimer: Please note that Pu'er tea is a natural agricultural product, so it's normal to encounter some imperfections and damaged, such as insect damage or the appearance of tea oil on the wrapping paper. You might occasionally see whitebait (silverfish), as well. Since each tea cake is processes manually, it's also possible to find small traces of hair, bamboo chips, or even tiny stones. All of these are natural phenomena of aged Puerh tea.