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Tea Ceylon Market Spiced Pineapple Black Aged Tropical & Spicy Loose Leaf CB

Bout-A-Bean Ceylon Spiced Pineapple TeaPremium Aged Chinese Deep Black Tea Perfectly Blended with Essences of Pineapple and Orange with Cinnamon Clove and VanillaFlavor Notes Bright Lively and Refreshingly Rich & Fruity Flavor ProfileEnjoy Hot or IcedGreat as an After Dinner Tea Or Afternoon Snack Very Low Calorie and Naturally Flavored As fanatics ourselves we take pride in blending our coffees and teas to create a variety of tastes and experiences. We are fussy about freshness in all of our products to always give you that memorable cup for both you and your guests. All orders are packed in heavy resealable closure bags to maintain freshness. We welcome any questions you may have about our products so please don’t hesitate to ask. All of our signature blends are packed to order to ensure consistent proportions every time. Orders Received Monday Thru Saturday before 6 AM eastern time will usually ship the same day. We Thank You in advance and look forward to providing you with only the finest products available. This tea and All of our teas are intended for hot brewing. It should be steeped in boiling water for a minimum of 4 minutes to fully develop flavors. Longer steeping time will yield an even stronger flavor profile. Always store tea in an airtight container protected from bright light to preserve freshness The Bout A Bean Team FOR HOT TEA: Use a Rounded Teaspoon of Tea Leaves to Each 8 oz. of Freshly Boiled WaterAllow Tea to Steep for At least 4 Minutes up to 6 Minutes To Extract Full FlavorMilk and Sugar May Be added To Taste To Most Teas FOR ICED TEA: Use 7 to 8 Heaping Teaspoons of Loose Tea for Each Quart of Iced TeaPour 2 Cups Boiling Water onto Tea. Steep 5 to 6 minutes. Add 2 Cups Cold Water To Serving Pitcher. Strain Brewed Tea into Cool Water.Allow to Cool and Serve Over IceAdd Sugar and/or Milk if DesiredAdjust the Amount Of Tea Brewed and Steeping Time To Your Taste

Pineapple Paradise Green Tea – Tropical Loose Leaf Blend – Fusion Teas

The Pineapple Paradise Green Tea Experience: tropical sweetness This light green tea is balanced with soft fruits and tart pineapple to create a surprisingly soft, sweet infusion. It’s one of our best sellers, and with good reason! Tasting Notes: lively, smooth, exotic fruits Pineapple Paradise is a pretty, colorful mixture of green tea, pineapple and mango pieces with safflower and sunflower blossoms. The brewed leaves emit a soft aroma of exotic fresh fruits which is a bit grassy, but discreet. Candied pineapple comes forward in the sip. The lively sencha green tea base blends well with the juicy, lemony notes. There is no bitterness at all in this super-smooth brew. A silky mouthfeel and a clean, lingering, sweet aftertaste round out to satisfying finish. Ingredients: Green tea, pineapple cubes, mango cubes, natural flavor, safflower, sunflower blossoms. Savoring Your Experience: Pineapple and mango flavors yearn to be enjoyed iced or chilled, but this tea is equally delicious served hot. The refreshing qualities of this blend are apparent in both preparation methods. As an iced tea, it is an excellent thirst quencher in hot summer months; in the winter months, the exotic scent and taste carries us away to the warm tropics… Fun Facts: In addition to brewing into a mouthwatering iced tea, Pineapple Paradise also makes a great base for fermented kombucha tea.