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Masala Chai Blend of Loose Leaf Black Tea & Indian Spices English Breakfast Tea

Masala Chai Blend of Loose Leaf Black Tea & Indian Spices from Assam, India. Luxuriously crafted using summer-picked, premium Assam leaves and whole spices—cinnamon, cloves, cardamom, nutmeg, saffron, ginger, and black pepper. Experience a visual delight and aromatic journey with each cup, perfect for chai lovers. Steep 2-3 tsp in boiling water, then simmer with milk and sugar. Packed in a resealable kraft paper pouch for freshness. Ideal for a perfectly balanced, flavorful spiced tea. Enjoy the essence of India in every sip. Taste the tradition! ASSAM TEA Country of Origin: IndiaRegion: AssamManufacture Type: Orthodox | Loose LeafPicking Time: Summer 2024Ingredients: Luxury blended black tea with whole spicesGet ready for a total rarity: a really good flavored tea! The dry tea is a blend of Assam orthodox leaves and various Indian spices– cinnamon, cloves, cardamom, nutmeg, saffron, cloves, ginger and black pepper. The tea contains broken pieces of spices as opposed to flavoring oils. A sight to behold! And an aroma that will transfer you to an Indian kitchen! The aroma of brewed cup is enticing, with all spices mingling in total harmony. The taste… as a wise man said, the taste of the pudding is in the eating! This tea is a visual delight, an aromatic journey and a perfectly balanced flavorful cup for spiced tea lovers! Steeping: For an authentic preparation we recommend using 2-3 teaspoons (~ 3g) of tea and a cup of water (8 oz), brought to a first boil and simmered for 3 minutes. Then add 4-6 oz milk to the saucepan and sugar to taste, bring it back to a boil and simmer for another 3 minutes. If using honey (in pace of sugar), add it at the end. **For lighter Steeping: Bring a cup of water (8 ounces / 240 ml) to a full, rolling boil and pour over 2 teaspoonful of tea mix. Brew for 4-5 minutes. Add milk and/or honey as per taste. *** If you don’t have a thermometer handy to measure your water temperature, don’t worry! Here is an eye guide– 180° F / 82° C = bubbles form on the bottom of the pot 195° F / 90° C = the first bubbles begin to rise 212° F / 100° C = full rolling boil Packing : We send our teas in a resealable kraft paper zip-lock stand-up pack with food-grade aluminum foil lining. We recommend storing your tea in this supplied bag away from direct sunlight or moisture. We do not recommend keeping the teas in fridge.

Tea India CTC Assam Loose Leaf Premium Black Tea Family Pack (32oz – 2lb)

Enjoy a premium black tea experience with Tea India’s CTC Assam Loose Leaf. This tea is sourced from India and has a rich and robust flavor that will satisfy any tea lover’s taste buds. The tea is packaged in a family-sized pack of 32oz or 2lb, providing you with enough tea to last for a while. This loose leaf tea is perfect for brewing in a tea infuser or a traditional Indian-style tea pot. It is also caffeinated, making it a great pick-me-up beverage for any time of the day. With an expiration date set for 2025, you can enjoy this tea for a long time. Get your Tea India CTC Assam Loose Leaf Premium Black Tea Family Pack today and elevate your tea drinking experience.

120g Rose Black Tea Blended Pyramid Packing Organic Tea

Description: Rose black tea is rich in aids in the circulation of the blood throughout the body as well as lowering the blood pressure. Hardening arteries can be softened by the effects of this product. This is going to reduce the chances of heart attacks and strokes.This tea is helpful in fighting many of the effects of aging by nourishing the skin and keeping it healthy.The sachets are measured out for each serving allowing this to be prepared easily at home or away from home. The convenient sachets .

English Breakfast Black Tea – Loose Leaf – Fusion Teas

The English Breakfast Tea Experience: rich & powerful One sip of this bold english tea and you will know that it was borne out of the apex of the British Empire. Tasting Notes: malty, invigorating Our English Breakfast Tea is just what you need to face the day. It’s bright and strong, with a brisk, invigorating feel and a rich, malty flavor. And it’s kilometers above your ordinary English Breakfast teabag! Ingredients: Indian Black Teas Savoring Your Experience: Like any great English Breakfast Tea, it can be drunk on its own or with a spoonful of sugar and a splash of milk. You can also steep it two to three times, then cold-infuse the leaves for a honey-sweetened iced tea later on in the day. As the name suggests, English Breakfast Tea is best with breakfast. From a full English breakfast of eggs, sausage, fried potatoes, toast and the like to a simpler morning meal of waffles or other grains, it’s perfectly paired with AM eats. Fun Facts: Traditionally, English Breakfast Tea was made exclusively with teas from India and Sri Lanka. These days, most English Breakfast blends are adulterated with inferior teas around the world. But not ours! It’s made entirely of black tea from India.