Muicle T Mexican Honeysuckle Herbal Tea, 4 Oz. 100% Natural, Vegan, Non-GMO

Muicle Té (Mexican Honeysuckle Herbal Tea) – 4 oz – 100% Natural Enjoy the traditional essence of Muicle (Mexican Honeysuckle) with this 100% natural vegan and Non-GMO herbal tea. Known for its rich history in natural remedies Muicle Té provides a smooth and earthy flavor perfect for daily enjoyment. Carefully crafted from sustainably sourced ingredients this tea is a wonderful addition to your wellness routine. Benefits: 100% Natural & Vegan: Made from pure Mexican honeysuckle leaves free from artificial additives. Non-GMO: Sourced and processed without genetically modified organisms for a clean authentic tea experience. Smooth & Earthy Flavor: Provides a comforting and rich herbal infusion perfect for relaxation or daily sipping.

Harney and Sons Berry Young Fruit Tea Blend 3 Ounce Tin

Light yet bursting with flavors, Berry Young exults in the gentle grassy notes and floral aroma of Mutan white tea. A blend of Strawberry Kiwi fruit tea and natural strawberry kiwi flavor adds a touch of depth that’s both tart and sweet; lastly, the addition of goji berries and rose petals enhances the fresh, warming layers of the infusion—a perfect companion to a bright morning and clear breeze.Ingredients: Rose hips, hibiscus, apple pieces, orange peel, strawberry pieces, kiwi pieces, strawberry flavor, kiwi flavor, white tea, goji berries, rose petals. Contains natural flavors.

HRP Harney & Sons 30 ct Gift Tin WHITE CHRISTMAS Tea Sachets

Recline in front of a glowing fire while the snow drifts and the tree lights twinkle. A sip from this warm and nutty blend completes the perfect winter wonderland.Each tin contains 30 tea sachets.Each sachet brews one 12 oz. cup of tea.Be sure to recycle your tin, or reuse it and refill it with one of our Bags of 50!Ingredients: White tea, cardamom, chamomile, almond flavor, vanilla flavor, and cardamom flavor. Contains natural flavors.

Harney and Sons Fine Tea Venetian Tiramisu 2 Ounce Tin

Indulge your senses in the flavors of Venetian Tiramisu tea. Evocative and romantic, each cup begins with a blend of delicately floral Mutan white tea and toasty Japanese Hojicha. Swirling flavors of cocoa and vanilla layer throughout the tea, accented with cocoa nibs and just a hint of brandy flavor. The result is a shimmering, deliciously complex infusion that summons up visions of Venice in every sip.Ingredients:White tea, hojicha, cocoa flavor, vanilla flavor, cacao nibs, brandy flavor. Contains natural flavors. Certifications:

Elmwood Inn Fine Teas, Rose White Tea, 8-Ounce

We have blended our Bai Mudan China white tea with the heavenly scents of rose petals and cherry blossoms to make a hot that reminds you of a cherry blossom festival. It’s light and refreshing as an iced as well.

White Tea – Bai Mudan – Loose Leaf by Nature Tea from 100% Nature

Bai Mudan (Chinese: 白牡丹; literally: “white peony”) is a type of white tea made from plucks each with one leaf shoot and two immediate young leaves. Bai Mudan is sometimes preferred by white tea drinkers for its fuller flavor and greater potency than the other major type of white tea. Bai Mudan is a white tea, therefore, it is a slightly oxidized tea. The plucks are sun-withered for an extended period of time and then piled briefly for oxidation, during which enzymes of the tealeaves interact with other constituents to form new materials that result in the final taste and aromatic character of the tea. Depending on the weather, conditions of the pluck and the taste style requirements of the finished products, the sunning may last between 1 to 3 days and the piling between one half and 3 hours. Bai Mudan, White Peony is a sweet, mild Chinese tea made from unopened tea buds, as well as the two newest leaves to sprout. The freshly harvested leaf is allowed to wither dry in the sun. The natural oxidation that takes place during this withering gives White Peony beautiful, plush flavors. The nose is warm, floral and rich like fruit blossoms. The liquor is golden and bright. Clean, succulent floral-fruit flavor, melon sweetness, a touch of gentle savoriness and rounded mouthfeel. White tea steeping time and temperature varies with different tea. The hottest steeping temperatures are 81 to 87 °C (178 to 189 °F) water and the longest steeping times two to three minutes. The coolest brewing temperatures are 61 to 69 °C (142 to 156 °F) and the shortest times about 30 seconds.