White Tea Golden Tips Loose Leaf Exquisite Elegance in Every Sip
Savor plain or with a touch of honey for added sweetness. Exceptional Quality : Made from tender tea buds coated in a golden hue, symbolizing purity and luxury. Delicate Flavor : A subtle, sweet, and floral taste with a silky texture that soothes the senses.
Fuding New Gongmei White Tea Tribute Eyebrow Chinese Dragon Ball Shou Mei
Origin: Fuding,China. The lack of processing and hand selection is evident in the leaf appearance of this tea. Instead, the leaves are naturally withered and dried in the sun. Each ball is handmade and wrapped in silver paper.
Organic Handmade Ball-shaped Aged Shou Mei Longevity Eyebrow White Tea Balls
The lack of processing and hand selection is evident in the leaf appearance of this tea. Instead, the leaves are naturally withered and dried in the sun. Each ball is handmade and wrapped in silver paper.
Handmade Ball-shaped Aged Shou Mei Longevity Eyebrow White Tea Balls
The lack of processing and hand selection is evident in the leaf appearance of this tea. Instead, the leaves are naturally withered and dried in the sun. Each ball is handmade and wrapped in silver paper.
350g High-quality Fuding Chen Nian White Tea 2014 Lao Shoumei White Tea Cake
The more you buy, the more you save. South Asia / Middle East.
350g Fuding White Tea 2013 White Peony Chen Nian Jujube Fragrance White Tea Cake
Or Negative. Get the item you ordered or get your money back. We maintain high standards of excellence.
350g 2020 Year Supreme Aged Baimudan White Peony Cake Fuding Chinese White Tea
Bai Mudan “white peony” is a type of white tea made from plucks each with one leaf shoot and two immediate young leaves.Bai Mudan is sometimes preferred by white tea drinkers for its fuller flavor and greater potency than the other major type of white tea, Bai Hao Yinzhen. The latter is made purely with leaf shoots, and so it is comparatively softer and more subtle. The typical taste of Bai Mudan is a result of both the processing and the tea plant cultivars employed in the production.350g 2020 Year Supreme Aged Baimudan White Peony Cake Fuding Chinese White TeaBaimudan Peony White Cake TeaType: White tea. Grade: AAAAA+ Nei Weight: 350g Complete CakeVintage: 2020 Year, Bai Mudan “white peony” is a type of white tea made from plucks each with one leaf shoot and two immediate young leaves.Bai Mudan is sometimes preferred by white tea drinkers for its fuller flavor and greater potency than the other major type of white tea, Bai Hao Yinzhen. The latter is made purely with leaf shoots, and so it is comparatively softer and more subtle. The typical taste of Bai Mudan is a result of both the processing and the tea plant cultivars employed in the production. Production Processing: The family of tea cultivars used in producing Bai Mudan are the “Dai Bai” varieties. In eastern Fujian, the cultivar Fuding Dai Bai is used. In northern Fujian, the Zhenghe Dai Bai cultivar is used. The differences in the plant yield two distinct styles of Bai Mudan: the Fuding variety and the Zhenghe variety. Genuine Bai Mudan is a white tea, therefore, it is a slightly oxidized tea. The plucks are sun-withered for an extended period of time and then piled briefly for oxidation, during which enzymes of the tealeaves interact with other constituents to form new materials that result in the final taste and aroma character of the tea. Depending on the weather, conditions of the pluck and the taste style requirements of the finished products, the sunning may last between 1 to 3 days and the piling between half and 3 hours.White tea has the most subtle flavor of all the teas, it is milder, contains less caffeine and thought to have the most antioxidant out of all the teas. Its refreshing and does not have an overwhelming tastes or scent compared to other teas. The difference between green and white tea is the production process where white tea does not go thru pan-frying, but instead allowed to wither. How to Brew White Tea: 1. Put 1 teaspoon (2-3gram) loose leaf tea into a cup or tea pot. 2. Fill the cup or tea pot with 250ml/8.8oz, boil the water then let cool to 85-90.C (185-195 F). 3. Wait until you see tea buds dancing balle tand jumping down in the teapot.(3-5 mins). 4. When the water becomes light yellow, enjoy your tea. Storage: Protect against the tide, peculiar smell, keeps in low temperature and refrigerates it.Choice TeaPaymentShippingAbout usCustomer SatisfactoryChoice TeaHow to Choice the tea from our tea Store? All our tea grade marked the follow standard:———–>>>—–more better—>>>——- Normal, premium, Supreme, Top, Nonpareil Supreme. ———–>>>—–more better—>>>——- AAA, AAA+, AAAA, AAAA+, AAAAA, AAAAA+, AAAAA+++.Payment1. Please make the payment within 7 days. 2. If you buy by mistake, want to cancel, please send me a ebay message tell me to cancel it.Shipping 1. WE SHIP WORLDWIDE. All orders will be shipped from CHINA POST/Your Local POST, HONGKONG POST by REGISTERED INTERNATIONAL AIR MAIL. 2. We ship in 2-4 business days upon receiving your payment and it normally takes 29-55 BUSINESS days to arrive. 3. PLEASE NOTE:You may be subject to import duties, taxes, and/or customs fees which may be imposed by your local government when you receive your package. 4. You are responsible for paying any additional charges for customs clearance. Please contact your local post office or customs office to inquire about these charges. 5. Please noted: We only delivery to your paypal address.About usGOARTEA Tea Store is a Chinese tea company, aim to provide a variety of good quality China teas and teawares. We retail and wholesale Black, Puer, Oolong, Green, Dark, White, Flower Tea, and complete series of tea accessories. We’re strong family values and a love for fairness, quality, creativity and treating our partners and suppliers with respect. We re-invest part of our profits in community and environmental projects, to make a continued difference to the quality of our tea and to the lives of the people who grow it.Customer SatisfactoryWe work wholeheartedly for you, if you have any problem with your purchase, we guarantee a satisfactory solution for you. Please help us to be a happy place to shop at, your positive support means a world to us!.BrandGOARTEAProductTea & InfusionMPNDoes not applyFood SpecificationsFat Free, Organic, Preservatives Free, Sugar FreeExpiration DateAged be betterFormWhite Tea CakeTypeWhiteServing Size2-3 Grams/EachAllergensTeaCalories per Serving0Number of Servings1
350g Authentic Fuding High Mountain Old White Tea 2014 Shoumei White Tea Cake
South Asia / Middle East. Canada/ United Kingdom / Australia.
2010 Vintage Aged Shoumei White Tea Cake (Gift Box Pack)
The 2010 Vintage Aged Shoumei White Tea Cake is a premium and unique tea product originating from China. This white tea cake comes in a gift box pack, making it an ideal gift for tea lovers or those who appreciate traditional Chinese cuisine. With no artificial flavoring or coloring, this loose leaf tea offers a pure and authentic taste experience. The aged tea cake is better for consumption as it has a longer shelf life and can provide a more complex and refined flavor profile.
White Tea Cake LAO BAI CHA Premium Aged Fuding Shou Mei Long Life Eyebrow 350g
Type: White tea. Net Weight: 350g/pc Original: Fuding,Chin a Price: The price is only for one piece white tea cake. Shou Mei is also Called ‘Gong Mei’ (Tribute Eyebo), produced from naturally withered upper leaf and tips, with a stronger flavor reminiscent of lighter Oolong teas. It is mostly grown in the Fujian Province Province in China. Because it is plucked later than Bai Mu Dan the tea may be darker in color, but it should still have a proportionate green color. Shou Mei is produced using leaves from the Xiao Bai tea tree and is processed more than the Silver Needle and White Peony teas and is therefore considered a lower grade tea, but despite this it has the properties attributed to white teas. The lack of processing and hand selection is evident in the leaf appearance of this tea. “Eyebrow” teas are named for the long, thin, crescent-shaped leaves used in production. The leaves are not steamed or pan-fired (the process used in green teas) or fermented and fired (the process used in black tea). Instead, the leaves are naturally withered and dried in the sun. The western cosmetic industry is beginning to make a white tea extract to be worn underneath your moisturizer. The reason is that it seems white tea has been shown to be more effective in mopping up free radicals that cause skin to sag. Tea expert has been quoted as saying ‘unlike black or green tea, it isn’t rolled or steamed, this preserves its antioxidant properties. The Shou Mei leaves have to be crushed and torn into broken pieces as the raw material Big White Tea has large broad leaves which are not so covenient to brew. This is the top grade of Shou Mei white tea from the south of China, light vegetal aroma with sweet flavour, the finest grade.