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Item Tag: Unflavored

Lapacho Taheebo Pau D’Arco Bark Loose Tea 25g – 4.9kg Tabebuia Impetiginosa

Lapacho Taheebo Pau D’Arco Bark Loose Tea 25g – 4.9kg Tabebuia Impetiginosa Origin: Brazil Lapacho or hyperoxo is made from the bark of the Lapacho tree ( pau d’arco ) and has a bitter and earthy taste. Dosage / Method of useIn powder form pau d’arco is usually consumed in quantities of two grams (half or a sharp teaspoon) 1-2 times a day. How to make Pau D’arco bark tea1. Put 2 teaspoons of bark in 4 cups of simmering water.2. Let the bark simmer for 20 minutes.3. Remove from heat and let the tea cool for at least 1 hour.4. Drain the water.5. Drink the drink in small portions during the day or use it for external use and vaginal discharge Disclaimer: These statements and products have not been evaluated by the FDA. They are not intended to diagnose, treat, cure, or prevent any disease or condition. If you have a health concern or condition, consult your doctor. Always consult a medical doctor before modifying your diet or using any new product.

British Tea Tin Set with 2 oz Loose Leaf Tea & 10 Tea Bags

Traditionally drunk in the morning, with breakfast or in the afternoon with sandwiches and pastries, these are 3 tasty brews which can be enjoyed on their own, with a slice of lemon or with the addition of milk and if preferred a little sugar.