Japanese 120 Prong Natural Color Bamboo Matcha Whisk Green tea Stirrers Chasen

The Japanese 120 Prong Natural Color Bamboo Matcha Whisk is a traditional tool used for whisking matcha powder into a frothy consistency for making tea. This organic product, originating from China, is designed to create a satisfying serving size of 120-Prong. Perfect for those looking for high-quality tea accessories to enhance their tea-drinking experience.

1000g 2026 spring new tea SiChuan Zhu Ye Qing Green Tea Bamboo Leaf Green Tea

Ours Zhu Ye Qing is special for its light golden-green liquor color and fragrant aroma. Its faintly-sweet and smoothness taste comforts your throat. Marshal Chen Yi looked carefully into the tea in cup, the tea water was clear and leaves were green, full of life, so he said heart-felt, “It’s really like the tender bamboo leaf, we can just call it zhu ye qing” (literally Green Bamboo Leaf).

1000g 2026 spring new tea SiChuan Zhu Ye Qing Green Tea Bamboo Leaf Green Tea

Ours Zhu Ye Qing is special for its light golden-green liquor color and fragrant aroma. Its faintly-sweet and smoothness taste comforts your throat. Marshal Chen Yi looked carefully into the tea in cup, the tea water was clear and leaves were green, full of life, so he said heart-felt, “It’s really like the tender bamboo leaf, we can just call it zhu ye qing” (literally Green Bamboo Leaf).

ZhuChao RouGui Oolong Tea Bamboo cinnamon tea Wuyi Big Red Robe WuYiYanCha 250g

Note: The product packaging may be continuously optimized and updated (it may be different from the packaging shown in the current picture), but the product content and product quality remain unchanged 📌 Premium Da Hong Pao (Big Red Robe) Oolong Tea – Authentic Wuyi Mountain Rock Tea – Rich & Complex Flavor 🌿 Tea Characteristics: Da Hong Pao (Big Red Robe) is the most legendary Wuyi Rock Tea (Yancha) from Fujian, China. Grown on the mineral-rich cliffs of Wuyi Mountain, this tea is hand-picked from century-old bushes and carefully roasted to develop its deep, layered flavor. Origin: Wuyi Mountain UNESCO Reserve (core growing region) Leaf Appearance: Dark, twisted leaves with reddish-brown edges.