Taiwan unique tea,Chin-Shin-Oolong,手採冷霜福壽梨山高冷茶葉 Fushou Lishan Tea,150g*6

Taiwanese Oolong tea is renowned for its rich aroma, complex flavors, and unique processing techniques. It is a partially fermented tea, positioned between green tea and black tea in terms of oxidation, and its liquor typically ranges from golden to amber in color. Depending on the degree of fermentation, Taiwanese Oolong tea can be categorized into light and heavily roasted varieties.

Pu-Erh tea,1989,Xiaguan area Tuocha,100g*5,Raw

Originating from Yunnan Province, China, Pu-erh tea is a renowned fermented tea known for its rich history and distinctive flavor. It comes in two main types: Raw Pu-erh, with a fresh, floral taste, and Ripe Pu-erh, which has a smooth, earthy flavor with woody notes. Pu-erh tea is typically pressed into cakes or bricks, making it easily recognizable and treasured for its aging potential.

2024 Winter Competition Tea – Authentic Taiwan Dong Ding Oolong Tea – 300g*2

Experience the pinnacle of Taiwanese tea culture with the 2024 Winter Competition Dong Ding Oolong Tea. Type: Roasted Oolong (Dong Ding Style). Harvest Season: Winter 2024. The “Excellence Award” This specific tea has been awarded the “Excellence Award,” signifying it is a high-quality standard tea that correctly represents the traditional Dong Ding flavor profile.

Pu-Erh tea,2024,Mansong Tribute Tea,357g,Raw

This exquisite Pu-Erh tea is a must-have for any tea lover. The 2024 Mansong Tribute Tea is made by the renowned brand SHENG JIA YUAN and comes in a loose leaf form. The tea is sourced from Yunnan, China, and is vegan-friendly. With a weight of 357g, this raw tea is perfect for those who enjoy the convenience of having their tea on hand. The tea is ideal for making tea and infusion, and it is sure to delight your taste buds. Get your hands on this premium quality Pu-Erh tea and experience the beauty of Chinese tea.

2024 Bulang Mountain Charm Raw Pu-erh Tea 357g | Sheng Cake Yunnan

The 2024 Bulang Mountain Charm Raw Pu-erh Tea is a fresh raw tea from the renowned Bulang Mountain region in Xishuangbanna, Yunnan. Bulang Mountain is one of the most prestigious Pu-erh producing areas, known for teas with powerful character, robust tea energy, and exceptional aging potential.