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Item Tag: Nil

Dry , Butterfly-Pea organic pure Natural Herbal line Drink nil Katarolu,Clitoria

Benefits of Butterfly Pea Uplifts MoodEnhances Skin HealthStimulates Hair GrowthUplifts Cardiac WellnessPromotes Healthy Eyesight The recipe to whip up a cup of blue tea is quite simple. Just boil some blue pea flower petals, along with dried lemongrass, in water for 5 – 10 minutes. Add some honey to this herbal concoction and serve warm before meals. Blue tea can also be consumed cold, post meals, to aid in digestion and promote healthy sleep. Items will be shipped within 1-5 days after the cleared payment. All items will be checked carefully and packages in good condition. Items will be shipped by Sri Lankan post or any past seller’s shipping method. If you didn’t receive your package, this time schedule, please do not hesitate to contact us. Within 24 hours we will try to update you with the latest tracking details of the shipment.

Sri Lankan Blue Butterfly Pea Flower Seeds 100% Organic Nil Katarolu (50g)

How to Grow Butterfly Pea? This plant is a conversation starter in many ways. It is worth growing. And it is easy. It is from the Fabaceae family and the seeds are big, easy to handle, germinate and grow on. First it should prepare Nursery pot to germinate Seeds. Mixture should contain Garden soil, sand & Compost in to 1:1:1 ratio. Lay the seeds into a certain distance in row & column, like 1×1 inches. Seeds Lay half inch under ground in the Nursery mixture. Watering the Nursery pot day after day when it necessary. after 5-12 days you can see Sprouts of Seeds. Care maintenance must be important. After 2 or 3 weeks it can transfer to the growing area. Growing area can use big flower pots or Ground Area. It should the mixture when used to Nursery mixture. Compost is better for ground permanent plantin

nil katarolu tea

Potential discrimination related to tea workers: As Katunayake is in Sri Lanka, you might be thinking about the social and economic issues faced by tea plantation workers in the country. Appearance: The tea is known for its vibrant blue color when brewed.