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Item Tag: Loose Leaf

Supreme Organic Taiwan Jinxuan Milk Oolong Tea Strong Milky Silk Oolong Tea 250g

Supreme Organic Taiwan Jinxuan Milk Oolong Formosa Strong Milky Silk Oolong Tea Net Weight: 250g/bag, Vacuum package Season: This Year harvest season. Origin: MADE IN CHINA, Not Taiwan. Packed in Mainland China. Storage time: 24 months Milk Oolong, like all Oolongs, is considered a semi-fermented tea meaning it is somewhere between a black and green tea. Over the years, production methods have remained unchanged for the most part although some aspects like withering temperatures have been automated and regulated. This very special Taiwanese Oolong is produced from tea leaves picked at a certain temperature, altitude, soil conditions and time which creates it’s uniquely milky and silky texture. First, the leaf is plucked from gardens situated between 500 – 1200 meters, and is produced between March and December. Next, the plucked leaf is withered in air-conditioned rooms until it is has reached the desired level of fermentation. The tea is rocked, or sifted to sort the prime leaf required, and steamed over hot fire lightly. Finally the tea is dried then re-sorted to ensure leaf quality and packed. The rolled, blue-green leaves have an intense milk aroma, like milk toffee or hard milk candy, with a slight orchid floral undertone. It smells sweet and lovely. Likewise, the bright yellow brew is incredibly aromatic and flavorful. Its scents of creamy caramel, flavors of cream, milk, coconut milk and vanilla-infused cream fade into a lingering, sweet-green aftertaste. It has finish of gardenias, ripe fruits and warm cream which are remarkably indulgent. Later infusions are greener, more floral and equally complex. Brewing Guide: The water used to steep this tea should be about 185-195ºF or 85-90ºC. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes is recommended with more or less time depending on the desired concentration. As a rough guide, the higher the temperature of the water or the greater the amount of leaves used, the shorter the steeping time should be. The tea leaves should uncurled for full flavor. For the ultimate enjoyment, a traditional Chinese Yixing teapot is recommended for loose oolong tea. The teapot should be half filled with leaves and initially steeped for 45 seconds to 1 minute with the steeping time increased by an additional 15 seconds for each successive steeping. The leaves may be steeped multiple times. To Enjoy: Place one teaspoon per cup into an infuser, filter or teapot. Switch the kettle off, before it boils, when you hear the water rumbling. Add the hot, but not boiling, water and infuse for 3 minutes. Serve immediately or remove leaves to prevent spoiling. 模板保护代码20190712

Moroccan Mint Tea Loose Leaf helps in Reducing Stress and Anxiety 1/2lb-2lb

True Moroccan Mint Tea-100% Premium Quality-Free Shipping-NY Spice Shop Description Our Moroccan Mint is true to the classic, a strong and smoky rolled green gunpowder tea with bright uplifting spearmint leaves. Perfect as an afternoon pick-me-up or appetite suppressant, Moroccan Mint green tea also makes a delicious digestif, or after-dinner drink. This is a great tea to cold-brew.In Morocco, mint tea transmits an aroma of hospitality, served anytime there are guests, a business gathering, or of course, whenever people are just thirsty. It’s the main thirst quencher in the Sahara, after water, and is thus the most popular tea throughout North Africa, always served hot. Morocco is considered to be the largest importer of the Chinese green tea worldwide. Moroccan mint tea is commonly steeped three times, and the amount of time the tea has been steeping gives each of the three infusions a unique flavor, referenced in a famous proverb about the tea: The first glass is as gentle as life, the second glass is as strong as love, the third glass is as bitter as death Steeping Guide : 1 TSP 175°F 2-3 MinIngredients:Green tea, Spearmint SHIPPING US Shipping : We Offer Fast and Free Shipping For All of Our Products Throughout the USA. International Shipping : No International Shipping. Combined Shipping : We Offer Combined Shipping Policy for our customers satisfaction. If you purchased multiple items from our store. we will Combined the shipping Charges for you and gives you some Extra Discount. PAYMENT Only PayPal is accepted Immediate Payment is required after the Winning Bid or Placing an Order RETURN We will offer a refund for faulty items, whichever is suitable for the buyer. We will only refund postage costs once we receive the goods and determine that they are faulty, otherwise postage costs will not be refunded. Please contact us within 30 days after you place an order with us. Please note that to avoid any misunderstanding, send the package with your faulty items Recorded Delivery so there is a tracking number and proof of postage CANCELLATION Customers should be satisfied that any item purchased is suitable for its intended purpose or use In the rare event that you have a problem with your item please contact us and we’ll be happy to help you. We cannot be held responsible for any incorrectly ordered items. you do have a problem in most cases there is a solution, please remember to email first before leaving feedback as we may be able to help. CONTACT CONTACT We want all our customers to be completely satisfied with their purchase, let us know if there is any problem so that we can sort it out, otherwise we will appreciate your 5 star rating Subscribe to our Newsletter Daily Newsletter

Blue Eyes Fruit Tea Blend 8oz 1/2 LB Loose Leaf Atlantic Spice

Product ID: #5.8 Blue Eyes Fruit Tea Blend Origin: Blended in Germany Pack Size: Net Wt: 8 oz (227g) Ingredients: Apple, Hibiscus, Rose Hips, Orange Peel, Cornflower, Artificial Flavoring. Brewing Instructions: Use 1 teaspoon of tea leaves per 8 oz of water. Steep in just boiled water that is around 200°F-212°F, for 3-5 minutes or longer, depending on taste.

Wuzhou Liu Pao Tea Black Tea Aged Dark Tea Liu Bao Tea Cake Liubao HEI CHA

Liubao tea production in the Guangxi Zhuang Autonomous Region in northwest Liubao Cangwu County mountains. Cangwu County, situated between the Tropic of Cancer (latitude 23 ° 27 ‘), strong solar radiation, high temperature, rainfall Fung, average temperature 21.2 ° C with an average annual precipitation of 1500.7 mm.