826 * 2014 Yunnan Long Run Tea Ripe Puer Tea Cake LinCang Old Tree Pu-erh 357g

Grown in the Yunnan province of China. Manufacturer : Yunnan Longrun Tea Group. The tea leaves are uniform and clean with obvious golden leaves. The tea cake has a lasting pleasing Earthy fragrance, and when brewed creates an amber colored tea which has a slightly sweet aftertaste and crispness combined with a full-bodied mouthfeel normally associated with high quality Shu Pu-erh teas.

Ru Yi * 2013 Year Yunnan Longrun Tea Puer Ripe Shu Pu-erh Tea Pu’er Cake 357g

Ripe/cooked/fermented pu-erh tea Grown in the Yunnan province of China Good for digestion and metablism High quality, large-leaf pu-erh tea cake Net Weight: 357g Manufacturer : Yunnan Longrun Tea Group Vintage: 2013 Year Ruyi tea is selected from Cha-quality large-leafed trees in the middle reaches of the Lancang River. These are “GAP “,” IMO” certified tea plantation quality Yunnan, China, large-leafed, tea leaves. Long Run Ruyi fermented Pu-erh teacake has clear and complete, reddish-brown, intact, surface leaves. The soup is reddish-brown, dense and bright in appearance, with aromatic alcohols that create a smooth taste that is slightly sweet and mellow. LongRun Tea produces traditional tea processed to medical manufacturing standards. Processing steps include careful material selection, distinct blending, the use of a unique climate and environment, aerobic fermentation, wooden warehouse storage, and 86 steps of strict quality control.

Chen Xiang * 2013 Year Yunnan LongRun Tea Aged Pu-erh Tea Cake Pu’er Ripe 357g

Ripe/cooked/fermented pu-erh tea Grown in the Yunnan province of China Good for digestion and metablism High quality, large-leaf pu-erh tea cake Net Weight: 357g Manufacturer : Yunnan Longrun Tea Group Vintage: 2013 Year Living life at a hectic pace in the busy world you should take the time to learn to drink tea, to relax and to savor the environment around you. Chenxiang tea is selected from Cha-quality large-leafed trees in the middle reaches of the Lancang River. These are “GAP”,” IMO” certified tea plantation quality Yunnan, large-leafed, tea leaves. Long Run Chenxiang fermented Pu-erh teacake has clear and complete, reddish-brown, intact, surface leaves. The soup is bright red-brown in appearance, with a smooth taste that is slightly sweet and mellow. LongRun Tea produces traditional tea processed to medical manufacturing standards. Processing steps include careful material selection, distinct blending, the use of a unique climate and environment, aerobic fermentation, wooden warehouse storage, and 86 steps of strict quality control.

Chu Lan * 2014 Yunnan LongRun Pu’er Pu-erh Tea Cake Puer Raw Puerh Sheng 357g

Chu Lan * 2014 Yunnan LongRun Pu’er Pu-erh Tea Cake Puer Raw Puerh Sheng 357g Raw pu-erh tea Grown in the Yunnan province of China Good for digestion and metablism High quality, large-leaf pu-erh tea cake Net Weight: 357g Manufacturer : Yunnan Longrun Tea Group Vintage: 2014 Year This tea is processed with a unique formula and using the carefully selected Spring buds of the hundred-year old, wild arbor tea trees growing along the coast of Lancang River in Lincang, Yunnan Province. Quality features are that it is uniform and clean; it has obvious silver leaves, a lasting fragrance, a sweet aftertaste and orange-yellow, tender leaves at the bottom of the cup after infusion.

Chu Lan * 2014 Year Yunnan Longrun Pu-erh Tea Cake Unfermented Puer Raw 357g

Manufacturer : Yunnan Longrun Tea Group. Net Weight: 357g. Grown in the Yunnan province of China. This tea is processed with a unique formula and using the carefully selected Spring buds of the hundred-year old, wild arbor tea trees growing along the coast of Lancang River in Lincang, Yunnan Province.

2022 Yunnan Longrun Pu-erh Tea Cake 816 Unfermented Pu’er Puer Raw Tea 357g

Raw pu-erh tea Grown in the Yunnan province of China Good for digestion and metablism High quality, large-leaf pu-erh tea cake Net Weight: 357g Manufacturer : Yunnan Longrun Tea Group Vintage: 2022 Year LongRun 816 – a traditional tea processed to medical manufacturing standards. With LongRun 816 the raw materials have been selected from Cha-quality, large-leafed trees in the Lancang River. The tea is processed using LongRun’s signature 86 step refining method. Tea leaves are uniform and clean with an obvious silver color, a lasting fragrance and a sweet aftertaste. The tea soup is an orange-yellow color with tender leaves at the bottom after infusion. The brewed soup has a significant finish, goes down smooth and sweet and leaves the breath fragrant.