Let’s Connect

Item Tag: Chinese

Aged Orange Puer Tea 312 Jujube Fragrance Xinhui Chenpi Pu’er Cooked Loose Tea

Aged Chenpi Puer Tea Orange Skin Ripe Puerh Puer Pu’er Loose Tea Type: Orange Puerh tea, about 18-35 grams/piece From the origin: China Product Name: Orange skin puerh tea Ripe Brand Name: Pei Yu Store Conditions: Store in airtight, opaque container in a cool, dry place away from sunlight. Brew Guide: 5 gram of the puer tea per 8oz of water. Brew at 212 F (100 ) for 1 to 2 minutes. Shelf Life: The Longer The Better, Orange Skin Puerh Tea: These tiny oranges are typically hollowed out and filled with Ripe Puer tea Leaves, then aged. The pu erh teas, when steeped, have a zesty chenpi smell; the tea is smooth and sweet, with hints of chenpi, especially if you use part of the rind while steeping. A combination of strong, smooth, dark pu-er and the refreshing taste of chenpi. Very good to our throat and great taste.

2014 Haiwan High Mountain Ancient Tree Old Comrade 141 Pu-erh Raw Puer Tea 500g

Product name: Haiwan Tea Shen Shan Lao Shu Batch 141 Puer type: Raw puer tea Net weight: 500g/Pcs Origin: Yunnan, China Storage: Avoid sunlight, ventilation places Manufacturer: Anning Haiwan Tea Industry Co.,Ltd. Tea Material: Shaiqinmao tea leaves of Yunnan big leaves species ( Without any additive). This is a 500g Yunnan Anning Haiwantea Ripe Pu Erh Cake, Lao Tong Zhi(Old Comrades) tea, manufatured in 2014, model “Shen Shan Lao Shu”. “Shen Shan Lao Shu” means “old trees deep in high mountains”, suggesting the material is very good. Pu Erh is one of the five main types of tea (white/green/Back/Pu erh/Oolong), Pu erh tea stands apart with its uncommonly soft earthy flavor and woodsy tones. Unlike all other teas, Pu erh (pronounced ‘poo-err’) is actually aged. The tea leaves go through a natural fermentation process before the tea is gently dried. This creates a cup with zero astringency and deep, rich body. Pu erh is extraordinarily smooth and deeply refreshing.