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Item Tag: 36 months

Dian Hong BLACK TEA NO.1 * CHINA TEA Yunnan Dianhong Black Tea 300g COFCO

Net Weight: 300g/bag, Picking time: This year harvest season. Shelf life: 36 months Storage: Avoid direct sunlight. Manufacture: Produced by CHINA TEA About Fengqing Black Tea(Dianhong) “Fengqing” is the birthplace of big-leaf tea, suitable for the production of black tea and Pu’er tea. From the 1940s onwards, the locally produced “Dianhong exported to Britain and other countries, including the Dianhong Kung Fu tea, Yunnan broken black, has won the national quality silver medal, Chinese tea, the National Foreign Affairs tea ceremony and other honors title. The 1986 Dianhong tea as a country gift donated to the British Queen Elizabeth II. It is said that the Queen of England placed “Dianhong in transparent containers as ornamental thing as treasures. Fengqing is also known as “Dianhong hometown of tea”, 51 “Labor Day each year as the” Tea Festival trade exchanges.

Supreme Organic Yunnan Golden Bud Dian Hong * Yunnan Black Tea Dianhong

Type:Black Tea Packaging:Bag Origin:Yunnan,China Description: Yunnan is a region in China known for producing excellent black tea. Yunnan black is famous for its fat golden buds and our Yunnan Black Tea has a high concentration of these golden buds. Tea brewed from our Yunnan Black Tea has a reddish brown color. The aroma is strong sugary and floral with a slight roasted undertone. The taste is smooth and sweet and the aftertaste is refreshing and clean. During third century BC, the central area of Yunnan, around present day Kunming (major city), was known as ‘Dian’. The name Dian Hong means “Yunnan Black tea”. Often Yunnan black teas are referred to as Dian Hong teas. Yunnan black teas vary in their flavor and appearance. Some grades have more golden buds and a very sweet and gentle aroma without astringency. Others make a darker, brown brew that is bright, uplifting and slightly sharp. You may add milk to this tea (a longer steeping time is needed to acquire enough astringency to balance the milk). The water used to steep this tea should be at the boiling point. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration. 此处需要添加详情内容。

Yunnan Dian Hong Teng Chong Gaoshan Black Tea High Mountain Tea Organic 100g

“Feng xue Hong Yun” Unique high-mountain tea from Yunnan. One package – 100 gramms. Shelf Life: 36 months Tea Origin: TENG CHONG, Yunnan, China Another one excellent product by Yunnan company Ji Bian, specializing in the production of tea premium quality. The combination of highlands and volcanic soils near the city of Tengchong creates ideal conditions for cultivation plantations with tea bushes giving excellent environmentally friendly raw for the production of oolongs and red tea! An area where the leaves are picked is located at an altitude of about 2200 m above sea level. Taste description: honey, tropical fruits, spices and a light smoky shade.

Chinese Premium YUNNAN Dian Hong Dianhong 250g Black Tea Snail Dian Hong Tea

DIAN HONG HONG BI LUO Yunnan Dianhong Black Tea Kung Fu Tea Red Natural Tea 500g Production Date: This Year Harvest Season. Shelf Life: 36 months Original Place: Yunnan, China Net Weight: 250g Raw mateiral of this kind of fengqing dianhon takes from high mountain which highs above 1600, promised tea leaves grown natirally, no pollution, addive or addition. Dried tea leaves are stout and round, bright red tea soup, thick, brisk and slight weet honey tastes, with a sweet potato flavor, a gentle bitterness. Yunnan is a region in China known for producing excellent black tea. Yunnan black is famous for its fat golden buds and our Yunnan Black Tea has a high concentration of these golden buds. Tea brewed from our Yunnan Black Tea has a reddish brown color. The aroma is strong sugary and floral with a slight roasted undertone. The taste is smooth and sweet and the aftertaste is refreshing and clean. During third century BC, the central area of Yunnan, around present day Kunming (major city), was known as ‘Dian’. The name Dian Hong means “Yunnan Black tea”. Often Yunnan black teas are referred to as Dian Hong teas. Yunnan black teas vary in their flavor and appearance. Some grades have more golden buds and a very sweet and gentle aroma without astringency. Others make a darker, brown brew that is bright, uplifting and slightly sharp. You may add milk to this tea (a longer steeping time is needed to acquire enough astringency to balance the milk). Brewing Guide: The water used to steep this tea should be at the boiling point. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration.

2024 Fengqing Dianhong 500g Dian Hong Black Tea Red Biluochun Spring Tea

Tea Name: Dianhong Yunnan Black Tea Loose Leaf Chinese Tea Red from Fengqing Kraft Packing Production Date: This year harvest, Shelf Life: 36 months Original Place:Yunnan, China Net Weight: 500g Raw mateiral of this kind of fengqing dianhon takes from high mountain which highs above 1600, promised tea leaves grown natirally, no pollution, addive or addition. Dried tea leaves are stout and round, bright red tea soup, thick, brisk and slight weet honey tastes, with a sweet potato flavor, a gentle bitterness.

Classical 58 Fengqing Dian Hong Phoenix Brand Dianhong Yunnan Black Tea 380g

Product Name: Phoenix Brand Classical 58 Dianhong Black Tea Manufacturer: Yunnan Dianhong Group Co., Ltd. Production date: 2022 year Storage Time: 36 Months Raw materials: Yunnan large-leaf black tea Net Weight: 380g / Box Origin: Lincang, Yunnan, China Storage: Ventilation, cool, dry, no odor, long-term preservation in a pollution-free environment. Dianhong Feng band classic 58 series black tea is made of leaves from the Fengqing broad-leaf tea plants containing rich tea polyphenol by using scientific method and undergoing a strict technological process.The product is marked by compact and thick twist, black and glossy luster, conspicuous golden hair ,bright red liquor,mellow taste, thick aroma and extract more than 40% after infusion.In the National Appraisal of 1985 the tea won the Sliver Award of the country for its good quality Dianhong Tea developed in 1939, with over 70 years’ history,it has been awarded the state Silver prize in quality, famous Chinese Tea and Foreign Gift Tea for Foreign Guests. Feng Brand Tea registered in 1983, it is one of Chinese famous black tea.

Supreme Yunnan Gold Needle Dian Hong Golden Tip Dianhong Black Tea 250g

Type:Black Tea Packaging:Bag Net Weight: 250g Origin: Fengqing,Yunnan,China Storage Time: 36 months Raw materials: Yunnan large-leaf black tea Storage: Ventilation, cool, dry, no odor, long-term preservation in a pollution-free environment. Description: Yunnan is a region in China known for producing excellent black tea. Yunnan black is famous for its fat golden buds and our Yunnan Black Tea has a high concentration of these golden buds. Tea brewed from our Yunnan Black Tea has a reddish brown color. The aroma is strong sugary and floral with a slight roasted undertone.The taste is smooth and sweet and the aftertaste is refreshing and clean. During third century BC, the central area of Yunnan, around present day Kunming (major city), was known as ‘Dian’. The name Dian Hong means “Yunnan Black tea”. Often Yunnan black teas are referred to as Dian Hong teas. Yunnan black teas vary in their flavor and appearance. Some grades have more golden buds and a very sweet and gentle aroma without astringency. Others make a darker, brown brew that is bright, uplifting and slightly sharp. You may add milk to this tea (a longer steeping time is needed to acquire enough astringency to balance the milk). The water used to steep this tea should be at the boiling point. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration.

DIAN HONG HONG BI LUO Yunnan Dianhong Black Tea Kung Fu Tea Red Natural Tea 500g

DIAN HONG HONG BI LUO Yunnan Dianhong Black Tea Kung Fu Tea Red Natural Tea 500g Production Date: This Year Harvest Season. Shelf Life: 36 months Original Place: Yunnan, China Net Weight: 500g Raw mateiral of this kind of fengqing dianhon takes from high mountain which highs above 1600, promised tea leaves grown natirally, no pollution, addive or addition. Dried tea leaves are stout and round, bright red tea soup, thick, brisk and slight weet honey tastes, with a sweet potato flavor, a gentle bitterness. Yunnan is a region in China known for producing excellent black tea. Yunnan black is famous for its fat golden buds and our Yunnan Black Tea has a high concentration of these golden buds. Tea brewed from our Yunnan Black Tea has a reddish brown color. The aroma is strong sugary and floral with a slight roasted undertone. The taste is smooth and sweet and the aftertaste is refreshing and clean. During third century BC, the central area of Yunnan, around present day Kunming (major city), was known as ‘Dian’. The name Dian Hong means “Yunnan Black tea”. Often Yunnan black teas are referred to as Dian Hong teas. Yunnan black teas vary in their flavor and appearance. Some grades have more golden buds and a very sweet and gentle aroma without astringency. Others make a darker, brown brew that is bright, uplifting and slightly sharp. You may add milk to this tea (a longer steeping time is needed to acquire enough astringency to balance the milk). Brewing Guide: The water used to steep this tea should be at the boiling point. Use about 2 teaspoons (3 grams) of tea leaves for about every 5 ounces (150 milliliters) of water. A steeping time of about 3-5 minutes with more or less time is recommended depending on the desired concentration.