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Item Tag: 3.5 oz

Ceylon Black Tea, Orange Pekoe, 3.5 oz (100 g)

Pure Leaf Teas Brews 50 Cups Flowery Orange Pekoe Orange Pekoe Peakoe Souchong Pekoe Souchong Origin: Ruhuna Region, Lanka Sri Lanka, Lumbini Estate Orange Pekoe is a popular term in the tea trade. Despite its name, it has nothing to do with the color or flavor orange. Orange Pekoe is part of a system of grading tea leaves according to their size and position on the tea branch. This grading system is used especially in the countries of India, Sri Lanka, Bangladesh, Vietnam, Indonesia and Kenya. Lowland Tea Unlike other tea growing regions in the world, many of the best teas in Sri Lanka are grown in the lowlands near the coast. Topographically, this tea is grown in a virtual crucible fostering quick growth and lush full leaves and tips Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size:Servings Per Container: Amount Per Serving%Daily Value* *Percent Daily Values are based on a 2,000 calorie diet. ÜDaily Value not established. Expiration Date: 12/31/2025 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Ceylon Black Tea, Orange Pekoe, 3.5 oz (100 g) DESCRIPTION: Pure Leaf Teas Brews 50 Cups Flowery Orange Pekoe Orange Pekoe Peakoe Souchong Pekoe Souchong Origin: Ruhuna Region, Lanka Sri Lanka, Lumbini Estate Orange Pekoe is a popular term in the tea trade. Despite its name, it has nothing to do with the color or flavor orange. Orange Pekoe is part of a system of grading tea leaves according to their size and position on the tea branch. This grading system is used especially in the countries of India, Sri Lanka, Bangladesh, Vietnam, Indonesia and Kenya. Lowland Tea Unlike other tea growing regions in the world, many of the best teas in Sri Lanka are grown in the lowlands near the coast. Topographically, this tea is grown in a virtual crucible fostering quick growth and lush full leaves and tips. Lumbini Tea Estate Grown at the reputed Lumbini tea estate which is in close proximity to the Sinharaja Forest Reserve. Lumbini is recipient of several awards and merits – Special Merit Award for The Best Tea Factory in Sri Lanka and Gold Award for the Orange Pekoe 1 (OP1) by The Specialty Tea Institute of USA. Flavor Profile A light bodied tea with balanced sweetness and astringency. Aromas of turbinado and warm brown sugar. The Tao of Tea Like the Tao, the art of tea is universal. We began our work serving as a connecting thread for tea culture in 1997 Practicing this art on a daily basis in our teahouses in Portland, Oregon, we are a group of tea enthusiasts from different backgrounds and cultures. We travel, learn, take delight, and seek to offer pure leaf teas with great flavor, artistry and soul. SUGGESTED USE: Brewing Use one and half teaspoon of leaf in eight ounces filtered water at 185ºF. and steep for four minutes. INGREDIENTS: Black tea leaves. WARNINGS: 9.90

Organic Yunnan Black Tea, Tippy South Cloud, 3.5 oz (100 g)

USDA Organic Pure Leaf Teas Brews 50 Cups Certified Organic by QAI Origin Yunnan, China Yunnan, or ‘South Cloud’ is regarded as one of the areas where tea originated. The Southern part of this province is home to the Mekong and Lancang river basins, lush mountains and for the famous tea category of Puer. It is also the native home of the Dayeh, broad leaf tea varietal. Yunnan black teas are often referred to as Dian Hong tea, named after the central area of Yunnan, which was known as Dian in third century BC. Tippy South Cloud Made at a 100% organic tea garden with a mix of black and gold tipped leaves. The color emerges as a result of withering (moisture drying of the leaves), a critical step in processing of the leaves Our eBay Store About Us Contact Us Add to Favorite Sellers 100% organic black tea leaves. Expiration Date: 12/31/2024 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Organic Yunnan Black Tea, Tippy South Cloud, 3.5 oz (100 g) DESCRIPTION: USDA Organic Pure Leaf Teas Brews 50 Cups Certified Organic by QAI Origin Yunnan, China Yunnan, or ‘South Cloud’ is regarded as one of the areas where tea originated. The Southern part of this province is home to the Mekong and Lancang river basins, lush mountains and for the famous tea category of Puer. It is also the native home of the Dayeh, broad leaf tea varietal. Yunnan black teas are often referred to as Dian Hong tea, named after the central area of Yunnan, which was known as Dian in third century BC. Tippy South Cloud Made at a 100% organic tea garden with a mix of black and gold tipped leaves. The color emerges as a result of withering (moisture drying of the leaves), a critical step in processing of the leaves. Only a few areas in Yunnan contain the varietal of tea plant that produces golden leaves. Other areas known to have gold-tipped varietals are Hunan and Fujian provinces in China and Assam in India. Tippy South Cloud is excellent in the late summer months and, since it is a heavy oxidized (darker) tea, it maintains its flavor well over time. Flavor Profile Uplifting, smooth, full-bodied texture with slightly smoky aroma. SUGGESTED USE: Brewing Brew one level teaspoons of leaf in eight ounces pure spring or filtered water at 185°F for four minutes. Can be re-infused two or more times. INGREDIENTS: 100% organic black tea leaves. WARNINGS: 9.00

Organic Fragrant Indian Black Tea, First Flush Darjeeling, 3.5 oz (100 g)

USDA Organic Pure Leaf Teas First Flush Darjeeling None – Caffeine – Most Certified Organic by QAI Origin Darjeeling, located in the Himalayas of Northeaster India, is an area said to produce the ‘Champagne of Black Teas’. It is one of the four main tea growing regions in India and the highest in elevation at 6,000 feet. The area comprises approximately 86 tea estates covering three districts (Darjeeling, Kerseong & Kalimpong). The Prized First Flush The term ‘First Flush’ refers to the first plucking season of the year, which takes place from March to mid-April. Teas from the first flush are generally more fragrant and light.

Oolong Tea, Black Dragon, 3.5 oz (100 g)

Anxi ‘Tieguanyin’ Pure Leaf Teas Brews 60 Cups Origin Anxi, Fujian China Black Dragon oolong is grown in the mountains of Anxi County, the home of oolong tea in China. There are at least twelve oolong tea plant cultivars growing in Anxi, each with its own distinct flavor profile. The most famous of these cultivars is Tieguanyin, meaning “Iron Goddess of Mercy” in Mandarin. Oolongs Oolongs range in their flavor (mild and floral to strong and toasty) and color (from light green to dark) depending on the processing technique adopted. Black Dragon is a darker oolong with high oxidization. Rolling Technique Leaves are plucked and then withered to reduce moisture Our eBay Store About Us Contact Us Add to Favorite Sellers Oolong tea leaves Expiration Date: 12/31/2025 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Oolong Tea, Black Dragon, 3.5 oz (100 g) DESCRIPTION: Anxi ‘Tieguanyin’ Pure Leaf Teas Brews 60 Cups Origin Anxi, Fujian China Black Dragon oolong is grown in the mountains of Anxi County, the home of oolong tea in China. There are at least twelve oolong tea plant cultivars growing in Anxi, each with its own distinct flavor profile. The most famous of these cultivars is Tieguanyin, meaning “Iron Goddess of Mercy” in Mandarin. Oolongs Oolongs range in their flavor (mild and floral to strong and toasty) and color (from light green to dark) depending on the processing technique adopted. Black Dragon is a darker oolong with high oxidization. Rolling Technique Leaves are plucked and then withered to reduce moisture. When suitable leaf suppleness is achieved, traditional rolling techniques (wrapping the leaves in a cloth and binding it tightly into ball shape) are applied in conjunction with light roasting. Roasting Successive and short re-rolling and re-roastings are done to achieve the optimal shape and flavor. A final roast is given to complete the processing. Flavor Profile Toasted aroma with a sweet, strong, grain aftertaste. SUGGESTED USE: Brewing Brew one teaspoon of leaf in twelve ounces of pure spring or filtered water at 185ºF for four minutes. Provides at least two infusions. INGREDIENTS: Oolong tea leaves. WARNINGS: 9.90

Organic South Indian Black Tea, Nilgiri Blue, 3.5 oz (100 g)

USDA Organic Brews 50 Cups Certified Organic by QAI Origin Nilgiris, India The Nilgiris or Blue Mountains are a range in the South Indian states of Tamil Nadu and Kerala. Tea culture is eminent in these serene mountains. Tea is grown at elevations of 1,000 to 2,500 meters. The landscape is quite unlike the rest of India, marked by rolling hills covered with dense vegetation and tea gardens. Many portions of this hill region are preserved as natural reserve forests. High Elevation Nilgiri Blue is a high elevation tea (Grown at 8,000 feet). High elevation tea plants grow slower and generally provide lighter, more refined flavors. 100% Organic We work with a tea garden that was recognized as one of India’s premier organic tea estates Our eBay Store About Us Contact Us Add to Favorite Sellers Expiration Date: 12/31/2027 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. The Tao of Tea, Organic South Indian Black Tea, Nilgiri Blue, 3.5 oz (100 g) DESCRIPTION: USDA Organic Brews 50 Cups Certified Organic by QAI Origin Nilgiris, India The Nilgiris or Blue Mountains are a range in the South Indian states of Tamil Nadu and Kerala. Tea culture is eminent in these serene mountains. Tea is grown at elevations of 1,000 to 2,500 meters. The landscape is quite unlike the rest of India, marked by rolling hills covered with dense vegetation and tea gardens. Many portions of this hill region are preserved as natural reserve forests. High Elevation Nilgiri Blue is a high elevation tea (Grown at 8,000 feet). High elevation tea plants grow slower and generally provide lighter, more refined flavors. 100% Organic We work with a tea garden that was recognized as one of India’s premier organic tea estates. Established in 1922, it remains firmly committed to sustainable cultivation methods and conservation of the local ecosystems. Flavor Profile Full bodied, smooth texture with slightly woody and fruity flavor. SUGGESTED USE: Brewing Steep one teaspoon in eight ounces of pure spring or filtered water at 190°F for four minutes. INGREDIENTS: 100% organic black tea leaves. WARNINGS: 9.00

Spiced Chai, Hard Toffee, 3.5 oz (100 g)

The Original Non-GMO Project Verified Made With Fresh Coconut Milk Gluten Free Vegan Real Coconut Milk (Dairy Free) KettleCrafted™ Feel the Warmth of cinnamon and ginger in Chimes Spiced Chai Hard Toffees! Each toffee bursts with flavour from our family’s blend of spices inspired by Indian Chai!.