Japanese Oat Milk Matcha Latte, Uji Matcha Ceremonial Grade with 100gX2【YAMASAN】

Thank you for visiting our store About this itemBrandYAMASAN KYOTO UJIFlavorOat Milk Matcha[Vegan]Unit Count3.5274 OunceItem FormPowderNumber of Items1About this item【100% Plant-Based Matcha Latte】 This is a Japanese-made matcha latte that blends Ceremonial Grade Uji matcha, known as Japan’s top tea brand, with oat milk and raw sugar. It is 100% plant-based and dairy-free, making it suitable for vegans and those with lactose intolerance to enjoy with peace of mind.【Cafe-Style Flavor】 You can savor the cafe-style matcha latte with the fresh taste of matcha and a smooth mouthfeel right in the comfort of your own home. It offers a rich aroma and flavor that fills your palate, allowing you to enjoy the subtle bitterness of matcha and its refined sweetness.【Easy to Make】 Simply pour 15g (1 tbsp) of this product into 140ml of hot water or water and mix well. You can easily enjoy a flavorful matcha latte. Adding oat milk to suit your taste is also recommended.【Ceremonial Grade】Our Uji matcha uses the “Okumidori” variety of Ceremonial Grade matcha. It’s a premium variety known for its vibrant green color and a balanced blend of umami, astringency, and aroma. It harmonizes beautifully with the gentle sweetness of oat milk derived from grains.【For Those Who Aren’t Fond of Matcha】Even for those who may not prefer the bitterness of matcha, this latte beverage offers a pleasant level of sweetness, making it easy to enjoy. It’s also Gluten-Free and contains no artificial colors or preservatives, so it can be savored by your entire family. 【About Regarding freight policy】 1. 【Free shipping in the United States】 some products need to meet the shipping fee of $20 . 2. 【In other countries】Purchase orders above $99 for free shipping, and orders below $99 require shipping fees of $15-25 depending on the country. 3. 【Regarding our shipping location】Most products in the United States are shipped from US warehouses, while other countries use DHL or EMS for shipping.Expected delivery in 6-10 days.

Golden Sail Brand China Lichee Flavored Black Tea Lychee Black Tea 200g B123

Type: Black Tea Packaging: Tin Origin: China Net weight: 200g Description: A rare and exotic Chinese black tea from the Congou region. Scented with the essence of Lychee, a wonderfully succulent and aromatic fruit. Lichee tea is made by combining fine China black tea with juice of fresh lichee, which adds an amazing fragrance and and natural sweetness. To make iced Lichee tea, 1. Place the sugar and half the water in a 2-quart serving jug and stir to dissolve the sugar, then chill. 2. Bring the remaining water to boil in a nonreactive pot. 3. Remove the water from the heat as soon as it boils and add the tea. 4. Cover and steep for 5 to 8 minutes. 5. Strain the hot tea into the sugared water. 6. Add lemon slices or mint sprigs if desired, or place them in serving glasses as a garnish. 7. Fill serving glasses with ice and pour the tea in them to serve. Fresh tea makes the best iced tea, so don’t refrigerate it for days after you make it. Make it and drink it. Adjust sugar or sweetener to personal taste if used. Thoroughly chill the tea before serving. If you add ice, use cubes, not chips. – -_- — -_- — -_- –

Golden Sail Brand China Lichee Flavored Black Tea Lychee Black Tea 200g B123

Type: Black Tea Packaging: Tin Origin: China Net weight: 200g Description: A rare and exotic Chinese black tea from the Congou region. Scented with the essence of Lychee, a wonderfully succulent and aromatic fruit. Lichee tea is made by combining fine China black tea with juice of fresh lichee, which adds an amazing fragrance and and natural sweetness. To make iced Lichee tea, 1. Place the sugar and half the water in a 2-quart serving jug and stir to dissolve the sugar, then chill. 2. Bring the remaining water to boil in a nonreactive pot. 3. Remove the water from the heat as soon as it boils and add the tea. 4. Cover and steep for 5 to 8 minutes. 5. Strain the hot tea into the sugared water. 6. Add lemon slices or mint sprigs if desired, or place them in serving glasses as a garnish. 7. Fill serving glasses with ice and pour the tea in them to serve. Fresh tea makes the best iced tea, so don’t refrigerate it for days after you make it. Make it and drink it. Adjust sugar or sweetener to personal taste if used. Thoroughly chill the tea before serving. If you add ice, use cubes, not chips. – -_- — -_- — -_- –