Thai Iced Tea Traditional Restaurant Style, 16 oz (1LB.)

Thai Iced Tea Traditional Restaurant Style16 oz (1LB.) About this itemThai iced tea traditional restaurant style Now in an excellent packThai iced tea is a delicious iced tea drink that is loved in Thailand as well as in the rest of the worldThis delicious iced tea can be modified to suit anyone taste preferencesBrewing your tea strong in a press pot is another method Product descriptionPantainorasingh Thai tea Mix, 16-ounce bags is used to prepare the popular orange colored Thai iced tea (Cha Yen in Thai) while the tea is still warm, stir in sweetened condensed milk to taste, and cool if time permits. Or add whole milk and sugar when tea is cold. Pour over lots of ice, topping with unsweetened Condensed milk for an extra rich taste.Condensed milk for an extra rich taste.

Best Thai Tea Leave Mix Pantai (Pantainorasingh) Brand 16 oz. / 1 Lb.

About this itemThai Iced Tea Traditional Restaurant Style now in an excellent packThai iced tea is a delicious iced tea drink that is loved in Thailand as well as in the rest of the worldThis delicious iced tea can be modified to suit anyone taste preferencesBrewing your tea strong in a press pot is another method Product descriptionHow to make Thai Iced Tea: Thai iced tea is one of the first things people fall in love with when dining at a typical Thai restaurant. It is a native-grown red-leafed tea which is spiced with star anise seed. It is usually brewed strong and then blended with a rich swirl of Half & Half or milk. Delicious! 6 cups water 1 cup Thai tea (cha Thai) 1 cup sugar (vary according to taste) Add a little Half & Half into each serving to taste Bring the water to a boil in a large saucepan. Add the tea and remove the pan from heat. Stir to submerge all the tea leaves in the water. Steep for about 5 minutes. Pour the brew through a coffee filter or a fine-mesh strainer into a large pitcher. Add the sugar to the hot tea and stir to dissolve. Cool to room temperature. Cover and refrigerate until ready to serve. To serve: Fill tall glasses with crushed ice. Add enough of the tea to fill the glasses to within 1 inch from the top. Add a little Half & Half into each serving to taste

Organic Jasmine Tea, Relaxation Blend, 16 Oz

Indulge in the soothing aroma and delightful essence of our Organic Jasmine Tea, presented in a stunning 16 Oz blue tin. Enhances relaxation and calming of the mind. Crafted from high-quality organic jasmine flowers.

Organic Cut & Sifted Yarrow Flowers, 16 oz (453 g)

Member Owned Since 197 USDA Organic Herbal Supplement Achillea Millefolium Kosher Non-Irradiated Certified Organic by QAI Yarrow flowers (Achillea millefolium) bloom from June to September. There are many lovely garden varieties in hues of pink, purple and cream, but the flowers of the traditional herb are white. A strongly astringent herb, it’s also called milfoil, soldier’s woundwort, nosebleed and thousand leaf. Our eBay Store About Us Contact Us Add to Favorite Sellers Supplement FactsServing Size: 1 tsp (640 mg)Servings: About 708 Amount per Serving% Daily ValueOrganic Yarrow, cut (flowers)640 mg** Daily Value not established. Expiration Date: 07/01/2026 Disclaimer: Our receiving department does its best to verify and then enter the correct expiration dates for all incoming products. However, discrepancies do occur from time to time. This being said, the exceptionally high turnover at iHerb ensures that our inventory is among the freshest in the industry. Frontier Co-op, Organic Cut & Sifted Yarrow Flowers, 16 oz (453 g) DESCRIPTION: Member Owned Since 197 USDA Organic Herbal Supplement Achillea Millefolium Kosher Non-Irradiated Certified Organic by QAI Yarrow flowers (Achillea millefolium) bloom from June to September. There are many lovely garden varieties in hues of pink, purple and cream, but the flowers of the traditional herb are white. A strongly astringent herb, it’s also called milfoil, soldier’s woundwort, nosebleed and thousand leaf. SUGGESTED USE: To prepare as a tea, pour 8 oz. boiling water over 1 tsp. of herb. Cover and steep 3-5 minutes, strain and serve immediately. INGREDIENTS: Achillea Millefolium WARNINGS: Safety Guideline: Not for use during pregnancy except under the supervision of a qualified health practitioner. Persons with allergies to other members of the Asteraceae family should exercise caution with yarrow, as allergic cross-reactivity is common to Asteraceae plants.