Calendula Flowers – 2 oz – Dried Whole Loose Flower, US Seller
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Refund Will Be Given As | Money Back |
| Country/Region Of Manufacture | Egypt |
| Product | Tea & Infusion |
| Food Specifications | Caffeine Free |
| Type | Herbal/Tisane |
| Expiration Date | 12/31/2024 |
| Form | Loose Leaf |
| Size | 2 oz. |
| Tea Origin | Egypt |
| Tea Type | Herbal/Tisane |
| Brand | Nature Tea |
| Flavored Tea | Not Flavored |
Calendula, also called as ‘Pot Marigold’, is a yellow or orange colored flower commonly found in northern Mediterranean countries. This herb is usually used in households as a coloring and flavoring agent for foods as rice, cereals and soups. However, the Calendula tea made from the petals of the Calendula flower has been brewed as a natural medicine for thousands of years. As with most of the herbal teas, the Calendula tea also has a number of health benefits. To prepare the tea, dried marigold flowers are steeped in hot water (usually 90 to 95 degrees Celsius after cooling from a boil) in either a teapot, cup, or glass; often rock sugar is also added. The resulting drink is transparent and ranges from pale to bright yellow in color, with a floral aroma.