2021/ 2020 TAETEA Dayi Golden Needle White Lotus Pu’er Puer Ripe Pu-erh Tea 357g
USD 59.99 USD
Specifications
| Return Shipping Will Be Paid By | Buyer |
| All Returns Accepted | Returns Accepted |
| Item Must Be Returned Within | 30 Days |
| Expiration Date | Long Term Storage |
| Form | Compressed Cake |
| Product | Tea & Infusion |
| MPN | Does Not Apply |
| Regional Cuisine/Region | Chinese |
| Flavor | Unflavored |
| Brand | Menghai DAYI |
| Food Aisle | Pantry |
| Type | Pu-erh |
| Unit Type | Unit |
| Food Specifications | No Artificial Coloring |
| Country/Region Of Manufacture | China |
| Item Weight | 357g |
TAETEA Dayi Golden Needle White Lotus Pu-erh Tea Cake 357g Ripe Puer Tea Type: Pu-erh Tea Process: Cooked / Ripe Tea Origin: Yunnan,China Product date : 2021 / 2020 Year. Description: Ripe or shu pu'erh tea has uncommonly soft earthy flavor and woodsy tones. The tea leaves go through a natural fermentation process before the tea is gently dried. This creates a cup with zero astringency and a deep, rich body. Pu'erh is extraordinarily smooth and deeply refreshing. Brewing Guide: Place one bag in a cup, fill with boiling water and let it steep for 1-2 minutes and serve. Teabag can be steeped up to 3 times.
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